Items where Author is "Ferguson, EL"
![]() | Up a level |
Number of items: 84.
2019
Wessells, K Ryan;
Young, Rebecca R;
Ferguson, Elaine L;
Ouédraogo, Césaire T;
Faye, M Thierno;
Hess, Sonja Y;
(2019)
Assessment of Dietary Intake and Nutrient Gaps, and Development of Food-Based Recommendations, among Pregnant and Lactating Women in Zinder, Niger: An Optifood Linear Programming Analysis.
Nutrients, 11 (1).
p. 72.
ISSN 2072-6643
DOI: https://doi.org/10.3390/nu11010072
2018
Cunningham, K;
Ferguson, E;
Ruel, M;
Uauy, R;
Kadiyala, S;
Menon, P;
Ploubidis, G;
(2018)
Water, sanitation, and hygiene practices mediate the association between women's empowerment and child length-for-age z-scores in Nepal.
Maternal & child nutrition.
e12638.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12638
Item availability may be restricted.
Ferguson, EL;
Watson, L;
Berger, J;
Chea, M;
Chittchang, U;
Fahmida, U;
Khov, K;
Kounnavong, S;
Le, BM;
Rojroongwasinkul, N;
+9 more...
Santika, O;
Sok, S;
Sok, D;
Do, TT;
Thi, LT;
Vonglokham, M;
Wieringa, F;
Wasantwisut, E;
Winichagoon, P;
(2018)
Realistic Food-Based Approaches Alone May Not Ensure Dietary Adequacy for Women and Young Children in South-East Asia.
Maternal and child health journal.
ISSN 1092-7875
DOI: https://doi.org/10.1007/s10995-018-2638-3
Item availability may be restricted.
Hemsworth, J;
Arimond, M;
Kumwenda, C;
Rehman, AM;
Maleta, K;
Ashorn, U;
Keogh, R;
Ferguson, EL;
(2018)
Comparison of an interactive 24-h recall and weighed food record for measuring energy and nutrient intakes from complementary foods among 9-10-month-old Malawian infants consuming lipid-based nutrient supplements.
The British journal of nutrition.
pp. 1-10.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S0007114518002374
Pradeilles, R;
Norris, T;
Ferguson, E;
Gazdar, H;
Mazhar, S;
Bux Mallah, H;
Budhani, A;
Mehmood, R;
Aslam, S;
Dangour, AD;
+1 more...
Allen, E;
(2018)
Factors associated with catch-up growth in early infancy in rural Pakistan: a longitudinal analysis of the Women's Work and Nutrition Study.
Maternal & child nutrition.
e12733.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12733
Pries, Alissa;
Filteau, Suzanne;
Ferguson, Elaine;
(2018)
Contribution of snack food and sugar-sweetened beverages to diets and nutritional status of children less than two years of age in low- and middle-income countries: a systematic review.
Maternal and Child Nutrition.
ISSN 1740-8695
http://researchonline.lshtm.ac.uk/id/eprint/4649994
(In Press)
Item availability may be restricted.
Sharma, Nisha;
Ferguson, Elaine;
Upadhyay, Atal;
Zehner, Elizabeth;
Filteau, Suzanne;
Pries, Alissa;
(2018)
Perceptions of Commercial Snack Food and Beverages for Infant and Young Child Feeding: a Mixed-Methods Study Among Caregivers in Kathmandu Valley, Nepal.
Maternal and Child Nutrition.
ISSN 1740-8695
http://researchonline.lshtm.ac.uk/id/eprint/4649945
(In Press)
Item availability may be restricted.
Szymlek-Gay, EA;
Gray, AR;
Heath, AM;
Ferguson, EL;
Skeaff, CM;
(2018)
Red meat consumption and serum lipids and fatty acids in toddlers: secondary outcomes of a randomized controlled trial.
Journal of pediatric gastroenterology and nutrition.
ISSN 0277-2116
DOI: https://doi.org/10.1097/MPG.0000000000002018
Full text not available from this repository.
Talsma, Elise F;
Borgonjen-van den Berg, Karin J;
Melse-Boonstra, Alida;
Mayer, Eva V;
Verhoef, Hans;
Demir, Ayse Y;
Ferguson, Elaine L;
Kok, Frans J;
Brouwer, Inge D;
(2018)
The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming.
PUBLIC HEALTH NUTRITION, 21 (2).
pp. 365-376.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980017002506
2017
Hjertholm, KG;
Iversen, PO;
Holmboe-Ottesen, G;
Mdala, I;
Munthali, A;
Maleta, K;
Shi, Z;
Ferguson, E;
Kamudoni, P;
(2017)
Maternal dietary intake during pregnancy and its association to birth size in rural Malawi: A cross-sectional study.
Maternal & child nutrition.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12433
Full text not available from this repository.
Tharrey, M;
Olaya, GA;
Fewtrell, M;
Ferguson, E;
(2017)
Adaptation of New Colombian Food-based Complementary Feeding Recommendations using Linear Programming.
Journal of pediatric gastroenterology and nutrition.
ISSN 0277-2116
DOI: https://doi.org/10.1097/MPG.0000000000001662
2016
Cornelsen, L;
Alarcon, P;
Häsler, B;
Amendah, DD;
Ferguson, E;
Fèvre, EM;
Grace, D;
Dominguez-Salas, P;
Rushton, J;
(2016)
Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya.
BMC nutrition, 2 (1).
p. 70.
ISSN 2055-0928
DOI: https://doi.org/10.1186/s40795-016-0109-z
Dominguez-Salas, P;
Alarcón, P;
Häsler, B;
Dohoo, IR;
Colverson, K;
Kimani-Murage, EW;
Alonso, S;
Ferguson, E;
Fèvre, EM;
Rushton, J;
+1 more...
Grace, D;
(2016)
Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey.
BMC nutrition, 2 (1).
p. 47.
ISSN 2055-0928
DOI: https://doi.org/10.1186/s40795-016-0086-2
Hemsworth, J;
Kumwenda, C;
Arimond, M;
Maleta, K;
Phuka, J;
Rehman, AM;
Vosti, SA;
Ashorn, U;
Filteau, S;
Dewey, KG;
+2 more...
Ashorn, P;
Ferguson, EL;
(2016)
Lipid-Based Nutrient Supplements Increase Energy and Macronutrient Intakes from Complementary Food among Malawian Infants.
The Journal of nutrition, 146 (2).
pp. 326-334.
ISSN 0022-3166
DOI: https://doi.org/10.3945/jn.115.215327
Item availability may be restricted.
Vossenaar, M;
Knight, FA;
Tumilowicz, A;
Hotz, C;
Chege, P;
Ferguson, EL;
(2016)
Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya.
Public health nutrition, 20 (6).
pp. 971-983.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980016003116
de Bruyn, J;
Ferguson, E;
Allman-Farinelli, M;
Darnton-Hill, I;
Maulaga, W;
Msuya, J;
Alders, R;
(2016)
Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa.
The British journal of nutrition, 116 (10).
pp. 1709-1719.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S0007114516003706
2015
Cunningham, K;
Ploubidis, GB;
Menon, P;
Ruel, M;
Kadiyala, S;
Uauy, R;
Ferguson, E;
(2015)
Women's empowerment in agriculture and child nutritional status in rural Nepal.
Public health nutrition, 18 (17).
pp. 3134-45.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980015000683
Ferguson, E;
Chege, P;
Kimiywe, J;
Wiesmann, D;
Hotz, C;
(2015)
Zinc, iron and calcium are major limiting nutrients in the complementary diets of rural Kenyan children.
Maternal & child nutrition, 11 Sup.
pp. 6-20.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12243
Hlaing, LM;
Fahmida, U;
Htet, MK;
Utomo, B;
Firmansyah, A;
Ferguson, EL;
(2015)
Local food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12-23-month-old Myanmar children.
The British journal of nutrition, 116.
S16-S26.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S000711451500481X
Hotz, C;
Pelto, G;
Armar-Klemesu, M;
Ferguson, EF;
Chege, P;
Musinguzi, E;
(2015)
Constraints and opportunities for implementing nutrition-specific, agricultural and market-based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya.
Maternal & child nutrition, 11 Sup.
pp. 39-54.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12245
Menon, KC;
Ferguson, EL;
Thomson, CD;
Gray, AR;
Zodpey, S;
Saraf, A;
Das, PK;
Skeaff, SA;
(2015)
Effects of anemia at different stages of gestation on infant outcomes.
Nutrition (Burbank, Los Angeles County, Calif), 32 (1).
pp. 61-5.
ISSN 0899-9007
DOI: https://doi.org/10.1016/j.nut.2015.07.009
Full text not available from this repository.
2014
Chalabi, Z;
Ferguson, E;
Stanley, R;
Briend, A;
(2014)
A probabilistic model to evaluate population dietary recommendations.
The British journal of nutrition, 112 (2).
pp. 277-84.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S0007114514000695
Cunningham, K;
(2014)
Maternal Empowerment, Childcare Practices, And Child Nutrition In Rural Nepal: Examining The Pathways.
DrPH thesis, London School of Hygiene & Tropical Medicine.
DOI: https://doi.org/10.17037/PUBS.01917784
Cunningham, K;
Ruel, M;
Ferguson, E;
Uauy, R;
(2014)
Women's empowerment and child nutritional status in South Asia: a synthesis of the literature.
Maternal & child nutrition, 11 (1).
pp. 1-19.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12125
Full text not available from this repository.
Fahmida, U;
Kolopaking, R;
Santika, O;
Sriani, S;
Umar, J;
Htet, MK;
Ferguson, E;
(2014)
Effectiveness in improving knowledge, practices, and intakes of "key problem nutrients" of a complementary feeding intervention developed by using linear programming: experience in Lombok, Indonesia.
The American journal of clinical nutrition, 101 (3).
pp. 455-61.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.114.087775
Full text not available from this repository.
Herbst, CA;
Menon, KC;
Ferguson, EL;
Thomson, CD;
Bailey, K;
Gray, AR;
Zodpey, S;
Saraf, A;
Das, PK;
Skeaff, SA;
(2014)
Dietary and Non-dietary Factors Associated with Serum Zinc in Indian Women.
Biological trace element research, 161 (1).
pp. 38-47.
ISSN 0163-4984
DOI: https://doi.org/10.1007/s12011-014-0090-9
Full text not available from this repository.
Menon, KC;
Ferguson, EL;
Thomson, CD;
Gray, AR;
Zodpey, S;
Saraf, A;
Das, PK;
Pandav, CS;
Skeaff, SA;
(2014)
Iron status of pregnant Indian women from an area of active iron supplementation.
Nutrition (Burbank, Los Angeles County, Calif), 30 (3).
pp. 291-6.
ISSN 0899-9007
DOI: https://doi.org/10.1016/j.nut.2013.08.015
Full text not available from this repository.
Singh, NS;
(2014)
Community-based and Innovative Technological Approaches to Improve Child Nutrition in India.
PhD thesis, London School of Hygiene & Tropical Medicine.
DOI: https://doi.org/10.17037/PUBS.02030984
2013
Berger, J;
Blanchard, G;
Ponce, MC;
Chamnan, C;
Chea, M;
Dijkhuizen, M;
Doak, C;
Doets, E;
Fahmida, U;
Ferguson, E;
+14 more...
Hulshof, P;
Kameli, Y;
Kuong, K;
Akkhavong, K;
Sengchanh, K;
le, BM;
Tran, L;
Muslimatun, S;
Roos, N;
Sophonneary, P;
Wieringa, F;
Wasantwisut, E;
Winichagoon, P;
Smiling Consortium, Grp;
(2013)
The SMILING project: A North-South-South collaborative action to prevent micronutrient deficiencies in women and young children in Southeast Asia.
Food and nutrition bulletin, 34 (2).
S133-S139.
ISSN 0379-5721
http://researchonline.lshtm.ac.uk/id/eprint/1229426
Full text not available from this repository.
Daelmans, B;
Ferguson, E;
Lutter, CK;
Singh, N;
Pachón, H;
Creed-Kanashiro, H;
Woldt, M;
Mangasaryan, N;
Cheung, E;
Mir, R;
+2 more...
Pareja, R;
Briend, A;
(2013)
Designing appropriate complementary feeding recommendations: tools for programmatic action.
Maternal & child nutrition, 9 Supp.
pp. 116-30.
ISSN 1740-8695
DOI: https://doi.org/10.1111/mcn.12083
Item availability may be restricted.
Skau, JK;
Bunthang, T;
Chamnan, C;
Wieringa, FT;
Dijkhuizen, MA;
Roos, N;
Ferguson, EL;
(2013)
The use of linear programming to determine whether a formulated complementary food product can ensure adequate nutrients for 6- to 11-month-old Cambodian infants.
The American journal of clinical nutrition, 99 (1).
pp. 130-8.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.113.073700
Full text not available from this repository.
Skau, JKH;
Bunthang, T;
Chamnan, C;
Roos, N;
Ferguson, E;
(2013)
The use of linear programming retrospectively to clarify if an intervention product can optimize the complementary food diet - WinFood study from Cambodia.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/1300570
Full text not available from this repository.
Turner, R;
Hawkes, C;
Waage, J;
Ferguson, E;
Haseen, F;
Homans, H;
Hussein, J;
Johnston, D;
Marais, D;
McNeill, G;
+1 more...
Shankar, B;
(2013)
Agriculture for improved nutrition: the current research landscape.
Food and nutrition bulletin, 34 (4).
pp. 369-77.
ISSN 0379-5721
DOI: https://doi.org/10.1177/156482651303400401
Full text not available from this repository.
Waage, J;
Hawkes, C;
Turner, R;
Ferguson, E;
Johnston, D;
Shankar, B;
McNeill, G;
Hussein, J;
Homans, H;
Marais, D;
+1 more...
Haseen, F;
(2013)
Current and planned research on agriculture for improved nutrition: A mapping and a gap analysis.
The Proceedings of the Nutrition Society, 72 (OCE5).
E316-E316.
ISSN 0029-6651
DOI: https://doi.org/10.1017/s0029665113003509
Full text not available from this repository.
2011
Harris, J;
Felix, L;
Miners, A;
Murray, E;
Michie, S;
Ferguson, E;
Free, C;
Lock, K;
Landon, J;
Edwards, P;
(2011)
Adaptive e-learning to improve dietary behaviour: a systematic review and cost-effectiveness analysis.
Health technology assessment (Winchester, England), 15 (37).
pp. 1-160.
ISSN 1366-5278
DOI: https://doi.org/10.3310/hta15370
Houghton, LA;
Gray, AR;
Szymlek-Gay, EA;
Heath, AL;
Ferguson, EL;
(2011)
Vitamin D-Fortified Milk Achieves the Targeted Serum 25-Hydroxyvitamin D Concentration without Affecting That of Parathyroid Hormone in New Zealand Toddlers.
The Journal of nutrition.
ISSN 0022-3166
DOI: https://doi.org/10.3945/jn.111.145052
Full text not available from this repository.
Menon, KC;
Skeaff, SA;
Thomson, CD;
Gray, AR;
Ferguson, EL;
Zodpey, S;
Saraf, A;
Das, PK;
Toteja, GS;
Pandav, CS;
(2011)
Concurrent micronutrient deficiencies are prevalent in nonpregnant rural and tribal women from central India.
Nutrition (Burbank, Los Angeles County, Calif), 27 (4).
pp. 496-502.
ISSN 0899-9007
DOI: https://doi.org/10.1016/j.nut.2010.02.012
Full text not available from this repository.
2010
Edwards, P;
Felix, L;
Harris, J;
Ferguson, E;
Free, C;
Landon, J;
Lock, K;
Michie, S;
Miners, A;
Murray, E;
(2010)
Assessing the effectiveness and cost effectiveness of adaptive e-Learning to improve dietary behaviour: protocol for a systematic review.
BMC public health, 10.
p. 200.
ISSN 1471-2458
DOI: https://doi.org/10.1186/1471-2458-10-200
Gibson, RS;
Bailey, KB;
Gibbs, M;
Ferguson, EL;
(2010)
A review of phytate, iron, zinc, and calcium concentrations in plant-based complementary foods used in low-income countries and implications for bioavailability.
Food and nutrition bulletin, 31 (2).
S134-S146.
ISSN 0379-5721
DOI: https://doi.org/10.1177/15648265100312S206
Full text not available from this repository.
Gibson, RS;
Bailey, KB;
Parnell, WR;
Wilson, N;
Ferguson, EL;
(2010)
Higher risk of zinc deficiency in New Zealand Pacific school children compared with their M?ori and European counterparts: a New Zealand national survey.
The British journal of nutrition.
pp. 1-10.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S0007114510003569
Houghton, LA;
Szymlek-Gay, EA;
Gray, AR;
Ferguson, EL;
Deng, XL;
Heath, ALM;
(2010)
Predictors of vitamin D status and its association with parathyroid hormone in young New Zealand children.
The American journal of clinical nutrition, 92 (1).
pp. 69-76.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2009.29055
Full text not available from this repository.
Morgan, EJ;
Heath, AL;
Szymlek-Gay, EA;
Gibson, RS;
Gray, AR;
Bailey, KB;
Ferguson, EL;
(2010)
Red Meat and a Fortified Manufactured Toddler Milk Drink Increase Dietary Zinc Intakes without Affecting Zinc Status of New Zealand Toddlers.
The Journal of nutrition, 140 (12).
pp. 2221-6.
ISSN 0022-3166
DOI: https://doi.org/10.3945/jn.109.120717
Full text not available from this repository.
Mulrine, HM;
Skeaff, SA;
Ferguson, EL;
Gray, AR;
Valeix, P;
(2010)
Breast-milk iodine concentration declines over the first 6 mo postpartum in iodine-deficient women.
The American journal of clinical nutrition, 92 (4).
pp. 849-56.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2010.29630
Full text not available from this repository.
Szymlek-Gay, EA;
Ferguson, EL;
Heath, ALM;
Fleming, EA;
(2010)
Quantities of foods consumed by 12-to 24-month-old New Zealand children.
Nutrition & dietetics, 67 (4).
pp. 244-250.
ISSN 1446-6368
DOI: https://doi.org/10.1111/j.1747-0080.2010.01471.x
Full text not available from this repository.
Torheim, LE;
Ferguson, EL;
Penrose, K;
Arimond, M;
(2010)
Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients.
The Journal of nutrition, 140 (11).
2051S-8S.
ISSN 0022-3166
DOI: https://doi.org/10.3945/jn.110.123463
Full text not available from this repository.
2009
Arimond, M;
Wiesmann, D;
Becquey, E;
Carriquiry, A;
Daniels, M;
Deitchler, M;
Fanou, N;
Ferguson, E;
Joseph, M;
Kennedy, G;
+2 more...
Martin-Prevel, Y;
Torheim, LE;
(2009)
SIMPLE INDICATORS OF DIETARY DIVERSITY AS PROXY INDICATORS OF MICRONUTRIENT ADEQUACY FOR WOMEN OF REPRODUCTIVE AGE IN RESOURCE-POOR SETTINGS.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/4161
Full text not available from this repository.
Ashworth, A;
Ferguson, E;
(2009)
Dietary counseling in the management of moderate malnourishment in children.
Food and nutrition bulletin, 30 (3 Supp).
S405-33.
ISSN 0379-5721
http://researchonline.lshtm.ac.uk/id/eprint/4363
Full text not available from this repository.
Cross, A;
Heath, A.-, LM;
Ferguson, E;
Gray, A;
Szymlek-Gay, E;
(2009)
Rates of common illnesses in non-anemic 12-24 month old South Island, New Zealand children.
NZMJ, 122 (1290).
pp. 1-13.
http://researchonline.lshtm.ac.uk/id/eprint/5724
Full text not available from this repository.
Ferguson, EL;
(2009)
APPLICATIONS OF MATHEMATICAL MODELLING FOR NUTRITION INTERVENTION STRATEGY DESIGN, PROGRAM PLANNING AND ADVOCACY: THE CONCEPTS.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/4160
Full text not available from this repository.
Martin-Prevel, Y;
Becquey, E;
Arimond, M;
Wiesmann, D;
Carriquiry, A;
Daniels, M;
Deitchler, M;
Fanou, N;
Ferguson, E;
Joseph, M;
+2 more...
Kennedy, G;
Torheim, LE;
(2009)
POTENTIAL OF DIETARY DIVERSITY SCORES AS PROXIES OF MICRONUTRIENT ADEQUACY OF WOMEN'S DIET IN URBAN BURKINA FASO.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/4162
Full text not available from this repository.
Menon, K;
Skeaff, S;
Thomson, C;
Ferguson, E;
Zodpey, S;
Pandav, C;
(2009)
MICRONUTRIENT STATUS OF WOMEN (18-30YEARS) IN RAMTEK BLOCK, NAGPUR, INDIA.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/4163
Full text not available from this repository.
Parackal, SM;
Parackal, MK;
Harraway, JA;
Ferguson, EL;
(2009)
Opinions of non-pregnant New Zealand women aged 16-40 years about the safety of alcohol consumption during pregnancy.
Drug and alcohol review, 28 (2).
pp. 135-41.
ISSN 0959-5236
DOI: https://doi.org/10.1111/j.1465-3362.2008.00018.x
Full text not available from this repository.
Santika, O;
Fahmida, U;
Ferguson, EL;
(2009)
Development of food-based complementary feeding recommendations for 9- to 11-month-old peri-urban Indonesian infants using linear programming.
The Journal of nutrition, 139 (1).
pp. 135-41.
ISSN 0022-3166
DOI: https://doi.org/10.3945/jn.108.092270
Full text not available from this repository.
Santika, O;
Fahmida, U;
Wijaya-Erhardt, M;
Ferguson, EL;
Stevenson, RJ;
(2009)
FOOD-BASED COMPLEMENTARY FEEDING RECOMMENDATION (CFR) FOR 9-11 MONTH OLD PERI-URBAN INDONESIAN INFANTS DEVELOPED USING LINEAR PROGRAMMING TO OPTIMIZE CHILD FEEDING: COMPARISON OF RAPID ASSESSMENT PROCEDURE AND SURVEY RESULT.
[Conference or Workshop Item]
http://researchonline.lshtm.ac.uk/id/eprint/4164
Full text not available from this repository.
Szymlek-Gay, EA;
Ferguson, EL;
Heath, AL;
Gray, AR;
Gibson, RS;
(2009)
Food-based strategies improve iron status in toddlers: a randomized controlled trial12.
The American journal of clinical nutrition, 90 (6).
pp. 1541-51.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2009.27588
Full text not available from this repository.
2008
Ferguson, E;
Darmon, N;
Fahmida, U;
(2008)
Formulate and evaluate population-specific complementary feeding recommendations using linear programming.
Site & life Magazine, 3.
pp. 13-18.
http://researchonline.lshtm.ac.uk/id/eprint/6068
Full text not available from this repository.
Ferguson, EL;
Briend, A;
Darmon, N;
(2008)
Can optimal combinations of local foods achieve the nutrient density of the F100 catch-up diet for severe malnutrition?
Journal of pediatric gastroenterology and nutrition, 46 (4).
pp. 447-52.
ISSN 0277-2116
DOI: https://doi.org/10.1097/MPG.0b013e318156cf5c
Full text not available from this repository.
Maillot, M;
Ferguson, EL;
Drewnowski, A;
Darmon, N;
(2008)
Nutrient profiling can help identify foods of good nutritional quality for their price: a validation study with linear programming.
The Journal of nutrition, 138 (6).
pp. 1107-13.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/6071
Full text not available from this repository.
Taylor, RW;
Williams, SM;
Grant, AM;
Ferguson, E;
Taylor, BJ;
Goulding, A;
(2008)
Waist circumference as a measure of trunk fat mass in children aged 3 to 5 years.
International journal of pediatric obesity, 3 (4).
pp. 226-33.
ISSN 1747-7166
DOI: https://doi.org/10.1080/17477160802030429
Full text not available from this repository.
2007
Ferguson, EL;
Darmon, N;
(2007)
Traditional foods vs. manufactured baby foods.
Nestle Nutrition workshop series Paediatric programme, 60.
43-61; discussion 61-3.
ISSN 1661-6677
DOI: https://doi.org/10.1159/000106359
Full text not available from this repository.
Parackal, S;
Ferguson, E;
Harraway, J;
(2007)
Alcohol and tobacco consumption among 6-24-months post-partum New Zealand women.
Maternal & child nutrition, 3 (1).
pp. 40-51.
ISSN 1740-8695
DOI: https://doi.org/10.1111/j.1740-8709.2007.00064.x
Full text not available from this repository.
Rambeloson, ZJ;
Darmon, N;
Ferguson, EL;
(2007)
Linear programming can help identify practical solutions to improve the nutritional quality of food aid.
Public health nutrition, 11 (4).
pp. 395-404.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980007000511
2006
Darmon, N;
Darmon, M;
Ferguson, E;
(2006)
Identification of nutritionally adequate mixtures of vegetable oils by linear programming.
Journal of human nutrition and dietetics, 19 (1).
pp. 59-69.
ISSN 0952-3871
DOI: https://doi.org/10.1111/j.1365-277X.2006.00669.x
Full text not available from this repository.
Darmon, N;
Ferguson, EL;
Briend, A;
(2006)
Impact of a cost constraint on nutritionally adequate food choices for French women: an analysis by linear programming.
Journal of nutrition education and behavior, 38 (2).
pp. 82-90.
ISSN 1499-4046
DOI: https://doi.org/10.1016/j.jneb.2005.11.028
Full text not available from this repository.
Ferguson, EL;
Darmon, N;
Fahmida, U;
Fitriyanti, S;
Harper, TB;
Premachandra, IM;
(2006)
Design of optimal food-based complementary feeding recommendations and identification of key "problem nutrients" using goal programming.
The Journal of nutrition, 136 (9).
pp. 2399-404.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7764
Full text not available from this repository.
2005
Grant, AM;
Gordon, FK;
Ferguson, EL;
Williams, SM;
Henry, TE;
Toafa, VM;
Guthrie, BE;
Goulding, A;
(2005)
Do young New Zealand Pacific Island and European children differ in bone size or bone mineral?
Calcified tissue international, 76 (6).
pp. 397-403.
ISSN 0171-967X
DOI: https://doi.org/10.1007/s00223-004-0156-3
Full text not available from this repository.
Skeaff, SA;
Ferguson, EL;
McKenzie, JE;
Valeix, P;
Gibson, RS;
Thomson, CD;
(2005)
Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency?
Nutrition (Burbank, Los Angeles County, Calif), 21 (3).
pp. 325-31.
ISSN 0899-9007
DOI: https://doi.org/10.1016/j.nut.2004.07.004
Full text not available from this repository.
2004
Ferguson, EL;
Darmon, N;
Briend, A;
Premachandra, IM;
(2004)
Food-based dietary guidelines can be developed and tested using linear programming analysis.
The Journal of nutrition, 134 (4).
pp. 951-7.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7758
Full text not available from this repository.
Grant, AM;
Ferguson, EL;
Toafa, V;
Henry, TE;
Guthrie, BE;
(2004)
Dietary factors are not associated with high levels of obesity in New Zealand Pacific preschool children.
The Journal of nutrition, 134 (10).
pp. 2561-5.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7759
Full text not available from this repository.
McLachlan, SK;
Thomson, CD;
Ferguson, EL;
McKenzie, JE;
(2004)
Dietary and biochemical selenium status of urban 6- to 24-month-old South Island New Zealand children and their postpartum mothers.
The Journal of nutrition, 134 (12).
pp. 3290-5.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7760
Full text not available from this repository.
Soh, P;
Ferguson, EL;
McKenzie, JE;
Homs, MY;
Gibson, RS;
(2004)
Iron deficiency and risk factors for lower iron stores in 6-24-month-old New Zealanders.
European journal of clinical nutrition, 58 (1).
pp. 71-9.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1601751
Full text not available from this repository.
2003
Briend, A;
Darmon, N;
Ferguson, E;
Erhardt, JG;
(2003)
Linear programming: a mathematical tool for analyzing and optimizing children's diets during the complementary feeding period.
Journal of pediatric gastroenterology and nutrition, 36 (1).
pp. 12-22.
ISSN 0277-2116
DOI: https://doi.org/10.1097/00005176-200301000-00006
Full text not available from this repository.
Darmon, N;
Ferguson, E;
Briend, A;
(2003)
Do economic constraints encourage the selection of energy dense diets?
Appetite, 41 (3).
pp. 315-22.
ISSN 0195-6663
DOI: https://doi.org/10.1016/S0195-6663(03)00113-2
Full text not available from this repository.
Gibson, RS;
McKenzie, JE;
Ferguson, EL;
Parnell, WR;
Wilson, NC;
Russell, DG;
(2003)
The Risk of Inadequate Zinc Intake in United States and New Zealand Adults.
Nutrition today, 38 (2).
pp. 63-70.
ISSN 0029-666X
http://researchonline.lshtm.ac.uk/id/eprint/7752
Full text not available from this repository.
Gordon, FK;
Ferguson, EL;
Toafa, V;
Henry, TE;
Goulding, A;
Grant, AM;
Guthrie, BE;
(2003)
High levels of childhood obesity observed among 3- to 7-year-old New Zealand Pacific children is a public health concern.
The Journal of nutrition, 133 (11).
pp. 3456-60.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7755
Full text not available from this repository.
Nestel, P;
Briend, A;
de Benoist, B;
Decker, E;
Ferguson, E;
Fontaine, O;
Micardi, A;
Nalubola, R;
(2003)
Complementary food supplements to achieve micronutrient adequacy for infants and young children.
Journal of pediatric gastroenterology and nutrition, 36 (3).
pp. 316-28.
ISSN 0277-2116
DOI: https://doi.org/10.1097/00005176-200303000-00005
Full text not available from this repository.
de Jong, N;
Green, TJ;
Skeaff, CM;
Gibson, RS;
McKenzie, JE;
Ferguson, EL;
Horwath, CC;
Thomson, CD;
(2003)
Vitamin B12 and folate status of older New Zealand women.
Asia Pacific journal of clinical nutrition, 12 (1).
pp. 85-91.
ISSN 0964-7058
http://researchonline.lshtm.ac.uk/id/eprint/7753
Full text not available from this repository.
2002
Darmon, N;
Ferguson, E;
Briend, A;
(2002)
Linear and nonlinear programming to optimize the nutrient density of a population's diet: an example based on diets of preschool children in rural Malawi.
The American journal of clinical nutrition, 75 (2).
pp. 245-53.
ISSN 0002-9165
http://researchonline.lshtm.ac.uk/id/eprint/7747
Full text not available from this repository.
Darmon, N;
Ferguson, EL;
Briend, A;
(2002)
A cost constraint alone has adverse effects on food selection and nutrient density: an analysis of human diets by linear programming.
The Journal of nutrition, 132 (12).
pp. 3764-71.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7749
Full text not available from this repository.
Gibson, RS;
Heath, AL;
Ferguson, EL;
(2002)
Risk of suboptimal iron and zinc nutriture among adolescent girls in Australia and New Zealand: causes, consequences, and solutions.
Asia Pacific journal of clinical nutrition, 11 Sup.
S543-52.
ISSN 0964-7058
DOI: https://doi.org/10.1046/j.1440-6047.11.supp3.10.x
Full text not available from this repository.
Soh, P;
Ferguson, EL;
McKenzie, JE;
Skeaff, S;
Parnell, W;
Gibson, RS;
(2002)
Dietary intakes of 6-24-month-old urban South Island New Zealand children in relation to biochemical iron status.
Public health nutrition, 5 (2).
pp. 339-46.
ISSN 1368-9800
DOI: https://doi.org/10.1079/PHN2002257
2001
Ferguson, EL;
Morison, IM;
Faed, JM;
Parnell, WR;
McKenzie, J;
Wilson, NC;
Russell, DG;
(2001)
Dietary iron intakes and biochemical iron status of 15-49 year old women in New Zealand: is there a cause for concern?
The New Zealand medical journal, 114 (1128).
pp. 134-8.
ISSN 0028-8446
http://researchonline.lshtm.ac.uk/id/eprint/7744
Full text not available from this repository.
Morison, IM;
Ferguson, EL;
(2001)
Reference limits for haemoglobin and ferritin. Differences in haemoglobin concentrations reflect physiological differences.
BMJ (Clinical research ed), 323 (7316).
pp. 807-8.
ISSN 0959-8138
http://researchonline.lshtm.ac.uk/id/eprint/7746
de Jong, N;
Gibson, RS;
Thomson, CD;
Ferguson, EL;
McKenzie, JE;
Green, TJ;
Horwath, CC;
(2001)
Selenium and zinc status are suboptimal in a sample of older New Zealand women in a community-based study.
The Journal of nutrition, 131 (10).
pp. 2677-84.
ISSN 0022-3166
http://researchonline.lshtm.ac.uk/id/eprint/7745
Full text not available from this repository.