Food-based dietary guidelines can be developed and tested using linear programming analysis.

Ferguson, EL; Darmon, N; Briend, A; Premachandra, IM; (2004) Food-based dietary guidelines can be developed and tested using linear programming analysis. The Journal of nutrition, 134 (4). pp. 951-7. ISSN 0022-3166 http://researchonline.lshtm.ac.uk/id/eprint/7758

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