Pries, AM; (2019) Snacks and nutrition during the complementary feeding period: a cross-sectional study among children 12-23 months of age in Kathmandu Valley, Nepal. PhD (research paper style) thesis, London School of Hygiene & Tropical Medicine. DOI: https://doi.org/10.17037/PUBS.04653919

Pries, Alissa M; Filteau, Suzanne; Ferguson, Elaine L; (2019) Snack food and beverage consumption and young child nutrition in low- and middle-income countries: A systematic review. Maternal & child nutrition, 15 Sup. e12729. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12729

Pries, Alissa M; Rehman, Andrea M; Filteau, Suzanne; Sharma, Nisha; Upadhyay, Atul; Ferguson, Elaine L; (2019) Unhealthy Snack Food and Beverage Consumption Is Associated with Lower Dietary Adequacy and Length-for-Age z-Scores among 12-23-Month-Olds in Kathmandu Valley, Nepal. The Journal of nutrition. ISSN 0022-3166 DOI: https://doi.org/10.1093/jn/nxz140

Pries, Alissa M; Sharma, Nisha; Upadhyay, Atul; Rehman, Andrea M; Filteau, Suzanne; Ferguson, Elaine L; (2019) Energy intake from unhealthy snack food/beverage among 12-23-month-old children in urban Nepal. Maternal & child nutrition, 15 Sup. e12775. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12775

Sharma, Nisha; Ferguson, Elaine; Upadhyay, Atal; Zehner, Elizabeth; Filteau, Suzanne; Pries, Alissa; (2019) Perceptions of Commercial Snack Food and Beverages for Infant and Young Child Feeding: a Mixed-Methods Study Among Caregivers in Kathmandu Valley, Nepal. Maternal and Child Nutrition, 15 (S4). e12711. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12711

Wessells, K Ryan; Young, Rebecca R; Ferguson, Elaine L; Ouédraogo, Césaire T; Faye, M Thierno; Hess, Sonja Y; (2019) Assessment of Dietary Intake and Nutrient Gaps, and Development of Food-Based Recommendations, among Pregnant and Lactating Women in Zinder, Niger: An Optifood Linear Programming Analysis. Nutrients, 11 (1). p. 72. ISSN 2072-6643 DOI: https://doi.org/10.3390/nu11010072

Cunningham, K; Ferguson, E; Ruel, M; Uauy, R; Kadiyala, S; Menon, P; Ploubidis, G; (2018) Water, sanitation, and hygiene practices mediate the association between women's empowerment and child length-for-age z-scores in Nepal. Maternal & child nutrition. e12638. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12638

Ferguson, EL; Watson, L; Berger, J; Chea, M; Chittchang, U; Fahmida, U; Khov, K; Kounnavong, S; Le, BM; Rojroongwasinkul, N; +9 more... Santika, O; Sok, S; Sok, D; Do, TT; Thi, LT; Vonglokham, M; Wieringa, F; Wasantwisut, E; Winichagoon, P; (2018) Realistic Food-Based Approaches Alone May Not Ensure Dietary Adequacy for Women and Young Children in South-East Asia. Maternal and child health journal. ISSN 1092-7875 DOI: https://doi.org/10.1007/s10995-018-2638-3

Hemsworth, J; Arimond, M; Kumwenda, C; Rehman, AM; Maleta, K; Ashorn, U; Keogh, R; Ferguson, EL; (2018) Comparison of an interactive 24-h recall and weighed food record for measuring energy and nutrient intakes from complementary foods among 9-10-month-old Malawian infants consuming lipid-based nutrient supplements. The British journal of nutrition. pp. 1-10. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114518002374

Pradeilles, R; Norris, T; Ferguson, E; Gazdar, H; Mazhar, S; Bux Mallah, H; Budhani, A; Mehmood, R; Aslam, S; Dangour, AD; +1 more... Allen, E; (2018) Factors associated with catch-up growth in early infancy in rural Pakistan: a longitudinal analysis of the Women's Work and Nutrition Study. Maternal & child nutrition. e12733. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12733

Szymlek-Gay, EA; Gray, AR; Heath, AM; Ferguson, EL; Skeaff, CM; (2018) Red meat consumption and serum lipids and fatty acids in toddlers: secondary outcomes of a randomized controlled trial. Journal of pediatric gastroenterology and nutrition. ISSN 0277-2116 DOI: https://doi.org/10.1097/MPG.0000000000002018 Full text not available from this repository.

Talsma, Elise F; Borgonjen-van den Berg, Karin J; Melse-Boonstra, Alida; Mayer, Eva V; Verhoef, Hans; Demir, Ayse Y; Ferguson, Elaine L; Kok, Frans J; Brouwer, Inge D; (2018) The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming. PUBLIC HEALTH NUTRITION, 21 (2). pp. 365-376. ISSN 1368-9800 DOI: https://doi.org/10.1017/S1368980017002506

Hjertholm, KG; Iversen, PO; Holmboe-Ottesen, G; Mdala, I; Munthali, A; Maleta, K; Shi, Z; Ferguson, E; Kamudoni, P; (2017) Maternal dietary intake during pregnancy and its association to birth size in rural Malawi: A cross-sectional study. Maternal & child nutrition. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12433 Full text not available from this repository.

Tharrey, M; Olaya, GA; Fewtrell, M; Ferguson, E; (2017) Adaptation of New Colombian Food-based Complementary Feeding Recommendations using Linear Programming. Journal of pediatric gastroenterology and nutrition. ISSN 0277-2116 DOI: https://doi.org/10.1097/MPG.0000000000001662

Cornelsen, L; Alarcon, P; Häsler, B; Amendah, DD; Ferguson, E; Fèvre, EM; Grace, D; Dominguez-Salas, P; Rushton, J; (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC nutrition, 2 (1). p. 70. ISSN 2055-0928 DOI: https://doi.org/10.1186/s40795-016-0109-z

Dominguez-Salas, P; Alarcón, P; Häsler, B; Dohoo, IR; Colverson, K; Kimani-Murage, EW; Alonso, S; Ferguson, E; Fèvre, EM; Rushton, J; +1 more... Grace, D; (2016) Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey. BMC nutrition, 2 (1). p. 47. ISSN 2055-0928 DOI: https://doi.org/10.1186/s40795-016-0086-2

Hemsworth, J; Kumwenda, C; Arimond, M; Maleta, K; Phuka, J; Rehman, AM; Vosti, SA; Ashorn, U; Filteau, S; Dewey, KG; +2 more... Ashorn, P; Ferguson, EL; (2016) Lipid-Based Nutrient Supplements Increase Energy and Macronutrient Intakes from Complementary Food among Malawian Infants. The Journal of nutrition, 146 (2). pp. 326-334. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.115.215327

Vossenaar, M; Knight, FA; Tumilowicz, A; Hotz, C; Chege, P; Ferguson, EL; (2016) Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya. Public health nutrition, 20 (6). pp. 971-983. ISSN 1368-9800 DOI: https://doi.org/10.1017/S1368980016003116

de Bruyn, J; Ferguson, E; Allman-Farinelli, M; Darnton-Hill, I; Maulaga, W; Msuya, J; Alders, R; (2016) Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. The British journal of nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114516003706

Cunningham, K; Ploubidis, GB; Menon, P; Ruel, M; Kadiyala, S; Uauy, R; Ferguson, E; (2015) Women's empowerment in agriculture and child nutritional status in rural Nepal. Public health nutrition, 18 (17). pp. 3134-45. ISSN 1368-9800 DOI: https://doi.org/10.1017/S1368980015000683

Ferguson, E; Chege, P; Kimiywe, J; Wiesmann, D; Hotz, C; (2015) Zinc, iron and calcium are major limiting nutrients in the complementary diets of rural Kenyan children. Maternal & child nutrition, 11 Sup. pp. 6-20. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12243

Hlaing, LM; Fahmida, U; Htet, MK; Utomo, B; Firmansyah, A; Ferguson, EL; (2015) Local food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12-23-month-old Myanmar children. The British journal of nutrition, 116. S16-S26. ISSN 0007-1145 DOI: https://doi.org/10.1017/S000711451500481X

Hotz, C; Pelto, G; Armar-Klemesu, M; Ferguson, EF; Chege, P; Musinguzi, E; (2015) Constraints and opportunities for implementing nutrition-specific, agricultural and market-based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya. Maternal & child nutrition, 11 Sup. pp. 39-54. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12245

Menon, KC; Ferguson, EL; Thomson, CD; Gray, AR; Zodpey, S; Saraf, A; Das, PK; Skeaff, SA; (2015) Effects of anemia at different stages of gestation on infant outcomes. Nutrition (Burbank, Los Angeles County, Calif), 32 (1). pp. 61-5. ISSN 0899-9007 DOI: https://doi.org/10.1016/j.nut.2015.07.009 Full text not available from this repository.

Chalabi, Z; Ferguson, E; Stanley, R; Briend, A; (2014) A probabilistic model to evaluate population dietary recommendations. The British journal of nutrition, 112 (2). pp. 277-84. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114514000695

Cunningham, K; Ruel, M; Ferguson, E; Uauy, R; (2014) Women's empowerment and child nutritional status in South Asia: a synthesis of the literature. Maternal & child nutrition, 11 (1). pp. 1-19. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12125 Full text not available from this repository.

Fahmida, U; Kolopaking, R; Santika, O; Sriani, S; Umar, J; Htet, MK; Ferguson, E; (2014) Effectiveness in improving knowledge, practices, and intakes of "key problem nutrients" of a complementary feeding intervention developed by using linear programming: experience in Lombok, Indonesia. The American journal of clinical nutrition, 101 (3). pp. 455-61. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.114.087775 Full text not available from this repository.

Herbst, CA; Menon, KC; Ferguson, EL; Thomson, CD; Bailey, K; Gray, AR; Zodpey, S; Saraf, A; Das, PK; Skeaff, SA; (2014) Dietary and Non-dietary Factors Associated with Serum Zinc in Indian Women. Biological trace element research, 161 (1). pp. 38-47. ISSN 0163-4984 DOI: https://doi.org/10.1007/s12011-014-0090-9 Full text not available from this repository.

Menon, KC; Ferguson, EL; Thomson, CD; Gray, AR; Zodpey, S; Saraf, A; Das, PK; Pandav, CS; Skeaff, SA; (2014) Iron status of pregnant Indian women from an area of active iron supplementation. Nutrition (Burbank, Los Angeles County, Calif), 30 (3). pp. 291-6. ISSN 0899-9007 DOI: https://doi.org/10.1016/j.nut.2013.08.015 Full text not available from this repository.

Berger, J; Blanchard, G; Ponce, MC; Chamnan, C; Chea, M; Dijkhuizen, M; Doak, C; Doets, E; Fahmida, U; Ferguson, E; +14 more... Hulshof, P; Kameli, Y; Kuong, K; Akkhavong, K; Sengchanh, K; le, BM; Tran, L; Muslimatun, S; Roos, N; Sophonneary, P; Wieringa, F; Wasantwisut, E; Winichagoon, P; Smiling Consortium, Grp; (2013) The SMILING project: A North-South-South collaborative action to prevent micronutrient deficiencies in women and young children in Southeast Asia. Food and nutrition bulletin, 34 (2). S133-S139. ISSN 0379-5721 https://researchonline.lshtm.ac.uk/id/eprint/1229426 Full text not available from this repository.

Daelmans, B; Ferguson, E; Lutter, CK; Singh, N; Pachón, H; Creed-Kanashiro, H; Woldt, M; Mangasaryan, N; Cheung, E; Mir, R; +2 more... Pareja, R; Briend, A; (2013) Designing appropriate complementary feeding recommendations: tools for programmatic action. Maternal & child nutrition, 9 Supp. pp. 116-30. ISSN 1740-8695 DOI: https://doi.org/10.1111/mcn.12083 Item availability may be restricted.

Skau, JK; Bunthang, T; Chamnan, C; Wieringa, FT; Dijkhuizen, MA; Roos, N; Ferguson, EL; (2013) The use of linear programming to determine whether a formulated complementary food product can ensure adequate nutrients for 6- to 11-month-old Cambodian infants. The American journal of clinical nutrition, 99 (1). pp. 130-8. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.113.073700 Full text not available from this repository.

Skau, JKH; Bunthang, T; Chamnan, C; Roos, N; Ferguson, E; (2013) The use of linear programming retrospectively to clarify if an intervention product can optimize the complementary food diet - WinFood study from Cambodia. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/1300570 Full text not available from this repository.

Turner, R; Hawkes, C; Waage, J; Ferguson, E; Haseen, F; Homans, H; Hussein, J; Johnston, D; Marais, D; McNeill, G; +1 more... Shankar, B; (2013) Agriculture for improved nutrition: the current research landscape. Food and nutrition bulletin, 34 (4). pp. 369-77. ISSN 0379-5721 DOI: https://doi.org/10.1177/156482651303400401 Full text not available from this repository.

Waage, J; Hawkes, C; Turner, R; Ferguson, E; Johnston, D; Shankar, B; McNeill, G; Hussein, J; Homans, H; Marais, D; +1 more... Haseen, F; (2013) Current and planned research on agriculture for improved nutrition: A mapping and a gap analysis. The Proceedings of the Nutrition Society, 72 (OCE5). E316-E316. ISSN 0029-6651 DOI: https://doi.org/10.1017/s0029665113003509 Full text not available from this repository.

Harris, J; Felix, L; Miners, A; Murray, E; Michie, S; Ferguson, E; Free, C; Lock, K; Landon, J; Edwards, P; (2011) Adaptive e-learning to improve dietary behaviour: a systematic review and cost-effectiveness analysis. Health technology assessment (Winchester, England), 15 (37). pp. 1-160. ISSN 1366-5278 DOI: https://doi.org/10.3310/hta15370

Houghton, LA; Gray, AR; Szymlek-Gay, EA; Heath, AL; Ferguson, EL; (2011) Vitamin D-Fortified Milk Achieves the Targeted Serum 25-Hydroxyvitamin D Concentration without Affecting That of Parathyroid Hormone in New Zealand Toddlers. The Journal of nutrition. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.111.145052 Full text not available from this repository.

Menon, KC; Skeaff, SA; Thomson, CD; Gray, AR; Ferguson, EL; Zodpey, S; Saraf, A; Das, PK; Toteja, GS; Pandav, CS; (2011) Concurrent micronutrient deficiencies are prevalent in nonpregnant rural and tribal women from central India. Nutrition (Burbank, Los Angeles County, Calif), 27 (4). pp. 496-502. ISSN 0899-9007 DOI: https://doi.org/10.1016/j.nut.2010.02.012 Full text not available from this repository.

Edwards, P; Felix, L; Harris, J; Ferguson, E; Free, C; Landon, J; Lock, K; Michie, S; Miners, A; Murray, E; (2010) Assessing the effectiveness and cost effectiveness of adaptive e-Learning to improve dietary behaviour: protocol for a systematic review. BMC public health, 10. p. 200. ISSN 1471-2458 DOI: https://doi.org/10.1186/1471-2458-10-200

Gibson, RS; Bailey, KB; Gibbs, M; Ferguson, EL; (2010) A review of phytate, iron, zinc, and calcium concentrations in plant-based complementary foods used in low-income countries and implications for bioavailability. Food and nutrition bulletin, 31 (2). S134-S146. ISSN 0379-5721 DOI: https://doi.org/10.1177/15648265100312S206 Full text not available from this repository.

Gibson, RS; Bailey, KB; Parnell, WR; Wilson, N; Ferguson, EL; (2010) Higher risk of zinc deficiency in New Zealand Pacific school children compared with their M?ori and European counterparts: a New Zealand national survey. The British journal of nutrition. pp. 1-10. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114510003569

Houghton, LA; Szymlek-Gay, EA; Gray, AR; Ferguson, EL; Deng, XL; Heath, ALM; (2010) Predictors of vitamin D status and its association with parathyroid hormone in young New Zealand children. The American journal of clinical nutrition, 92 (1). pp. 69-76. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.2009.29055 Full text not available from this repository.

Morgan, EJ; Heath, AL; Szymlek-Gay, EA; Gibson, RS; Gray, AR; Bailey, KB; Ferguson, EL; (2010) Red Meat and a Fortified Manufactured Toddler Milk Drink Increase Dietary Zinc Intakes without Affecting Zinc Status of New Zealand Toddlers. The Journal of nutrition, 140 (12). pp. 2221-6. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.109.120717 Full text not available from this repository.

Mulrine, HM; Skeaff, SA; Ferguson, EL; Gray, AR; Valeix, P; (2010) Breast-milk iodine concentration declines over the first 6 mo postpartum in iodine-deficient women. The American journal of clinical nutrition, 92 (4). pp. 849-56. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.2010.29630 Full text not available from this repository.

Szymlek-Gay, EA; Ferguson, EL; Heath, ALM; Fleming, EA; (2010) Quantities of foods consumed by 12-to 24-month-old New Zealand children. Nutrition & dietetics, 67 (4). pp. 244-250. ISSN 1446-6368 DOI: https://doi.org/10.1111/j.1747-0080.2010.01471.x Full text not available from this repository.

Torheim, LE; Ferguson, EL; Penrose, K; Arimond, M; (2010) Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients. The Journal of nutrition, 140 (11). 2051S-8S. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.110.123463 Full text not available from this repository.

Arimond, M; Wiesmann, D; Becquey, E; Carriquiry, A; Daniels, M; Deitchler, M; Fanou, N; Ferguson, E; Joseph, M; Kennedy, G; +2 more... Martin-Prevel, Y; Torheim, LE; (2009) SIMPLE INDICATORS OF DIETARY DIVERSITY AS PROXY INDICATORS OF MICRONUTRIENT ADEQUACY FOR WOMEN OF REPRODUCTIVE AGE IN RESOURCE-POOR SETTINGS. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/4161 Full text not available from this repository.

Ashworth, A; Ferguson, E; (2009) Dietary counseling in the management of moderate malnourishment in children. Food and nutrition bulletin, 30 (3 Supp). S405-33. ISSN 0379-5721 https://researchonline.lshtm.ac.uk/id/eprint/4363 Full text not available from this repository.

Cross, A; Heath, A.-, LM; Ferguson, E; Gray, A; Szymlek-Gay, E; (2009) Rates of common illnesses in non-anemic 12-24 month old South Island, New Zealand children. NZMJ, 122 (1290). pp. 1-13. https://researchonline.lshtm.ac.uk/id/eprint/5724 Full text not available from this repository.

Ferguson, EL; (2009) APPLICATIONS OF MATHEMATICAL MODELLING FOR NUTRITION INTERVENTION STRATEGY DESIGN, PROGRAM PLANNING AND ADVOCACY: THE CONCEPTS. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/4160 Full text not available from this repository.

Martin-Prevel, Y; Becquey, E; Arimond, M; Wiesmann, D; Carriquiry, A; Daniels, M; Deitchler, M; Fanou, N; Ferguson, E; Joseph, M; +2 more... Kennedy, G; Torheim, LE; (2009) POTENTIAL OF DIETARY DIVERSITY SCORES AS PROXIES OF MICRONUTRIENT ADEQUACY OF WOMEN'S DIET IN URBAN BURKINA FASO. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/4162 Full text not available from this repository.

Menon, K; Skeaff, S; Thomson, C; Ferguson, E; Zodpey, S; Pandav, C; (2009) MICRONUTRIENT STATUS OF WOMEN (18-30YEARS) IN RAMTEK BLOCK, NAGPUR, INDIA. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/4163 Full text not available from this repository.

Parackal, SM; Parackal, MK; Harraway, JA; Ferguson, EL; (2009) Opinions of non-pregnant New Zealand women aged 16-40 years about the safety of alcohol consumption during pregnancy. Drug and alcohol review, 28 (2). pp. 135-41. ISSN 0959-5236 DOI: https://doi.org/10.1111/j.1465-3362.2008.00018.x Full text not available from this repository.

Santika, O; Fahmida, U; Ferguson, EL; (2009) Development of food-based complementary feeding recommendations for 9- to 11-month-old peri-urban Indonesian infants using linear programming. The Journal of nutrition, 139 (1). pp. 135-41. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.108.092270 Full text not available from this repository.

Santika, O; Fahmida, U; Wijaya-Erhardt, M; Ferguson, EL; Stevenson, RJ; (2009) FOOD-BASED COMPLEMENTARY FEEDING RECOMMENDATION (CFR) FOR 9-11 MONTH OLD PERI-URBAN INDONESIAN INFANTS DEVELOPED USING LINEAR PROGRAMMING TO OPTIMIZE CHILD FEEDING: COMPARISON OF RAPID ASSESSMENT PROCEDURE AND SURVEY RESULT. [Conference or Workshop Item] https://researchonline.lshtm.ac.uk/id/eprint/4164 Full text not available from this repository.

Szymlek-Gay, EA; Ferguson, EL; Heath, AL; Gray, AR; Gibson, RS; (2009) Food-based strategies improve iron status in toddlers: a randomized controlled trial12. The American journal of clinical nutrition, 90 (6). pp. 1541-51. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.2009.27588 Full text not available from this repository.

Ferguson, E; Darmon, N; Fahmida, U; (2008) Formulate and evaluate population-specific complementary feeding recommendations using linear programming. Site & life Magazine, 3. pp. 13-18. https://researchonline.lshtm.ac.uk/id/eprint/6068 Full text not available from this repository.

Ferguson, EL; Briend, A; Darmon, N; (2008) Can optimal combinations of local foods achieve the nutrient density of the F100 catch-up diet for severe malnutrition? Journal of pediatric gastroenterology and nutrition, 46 (4). pp. 447-52. ISSN 0277-2116 DOI: https://doi.org/10.1097/MPG.0b013e318156cf5c Full text not available from this repository.

Maillot, M; Ferguson, EL; Drewnowski, A; Darmon, N; (2008) Nutrient profiling can help identify foods of good nutritional quality for their price: a validation study with linear programming. The Journal of nutrition, 138 (6). pp. 1107-13. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/6071 Full text not available from this repository.

Taylor, RW; Williams, SM; Grant, AM; Ferguson, E; Taylor, BJ; Goulding, A; (2008) Waist circumference as a measure of trunk fat mass in children aged 3 to 5 years. International journal of pediatric obesity, 3 (4). pp. 226-33. ISSN 1747-7166 DOI: https://doi.org/10.1080/17477160802030429 Full text not available from this repository.

Ferguson, EL; Darmon, N; (2007) Traditional foods vs. manufactured baby foods. Nestle Nutrition workshop series Paediatric programme, 60. 43-61; discussion 61-3. ISSN 1661-6677 DOI: https://doi.org/10.1159/000106359 Full text not available from this repository.

Parackal, S; Ferguson, E; Harraway, J; (2007) Alcohol and tobacco consumption among 6-24-months post-partum New Zealand women. Maternal & child nutrition, 3 (1). pp. 40-51. ISSN 1740-8695 DOI: https://doi.org/10.1111/j.1740-8709.2007.00064.x Full text not available from this repository.

Rambeloson, ZJ; Darmon, N; Ferguson, EL; (2007) Linear programming can help identify practical solutions to improve the nutritional quality of food aid. Public health nutrition, 11 (4). pp. 395-404. ISSN 1368-9800 DOI: https://doi.org/10.1017/S1368980007000511

Darmon, N; Darmon, M; Ferguson, E; (2006) Identification of nutritionally adequate mixtures of vegetable oils by linear programming. Journal of human nutrition and dietetics, 19 (1). pp. 59-69. ISSN 0952-3871 DOI: https://doi.org/10.1111/j.1365-277X.2006.00669.x Full text not available from this repository.

Darmon, N; Ferguson, EL; Briend, A; (2006) Impact of a cost constraint on nutritionally adequate food choices for French women: an analysis by linear programming. Journal of nutrition education and behavior, 38 (2). pp. 82-90. ISSN 1499-4046 DOI: https://doi.org/10.1016/j.jneb.2005.11.028 Full text not available from this repository.

Ferguson, EL; Darmon, N; Fahmida, U; Fitriyanti, S; Harper, TB; Premachandra, IM; (2006) Design of optimal food-based complementary feeding recommendations and identification of key "problem nutrients" using goal programming. The Journal of nutrition, 136 (9). pp. 2399-404. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7764 Full text not available from this repository.

Grant, AM; Gordon, FK; Ferguson, EL; Williams, SM; Henry, TE; Toafa, VM; Guthrie, BE; Goulding, A; (2005) Do young New Zealand Pacific Island and European children differ in bone size or bone mineral? Calcified tissue international, 76 (6). pp. 397-403. ISSN 0171-967X DOI: https://doi.org/10.1007/s00223-004-0156-3 Full text not available from this repository.

Skeaff, SA; Ferguson, EL; McKenzie, JE; Valeix, P; Gibson, RS; Thomson, CD; (2005) Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency? Nutrition (Burbank, Los Angeles County, Calif), 21 (3). pp. 325-31. ISSN 0899-9007 DOI: https://doi.org/10.1016/j.nut.2004.07.004 Full text not available from this repository.

Ferguson, EL; Darmon, N; Briend, A; Premachandra, IM; (2004) Food-based dietary guidelines can be developed and tested using linear programming analysis. The Journal of nutrition, 134 (4). pp. 951-7. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7758 Full text not available from this repository.

Grant, AM; Ferguson, EL; Toafa, V; Henry, TE; Guthrie, BE; (2004) Dietary factors are not associated with high levels of obesity in New Zealand Pacific preschool children. The Journal of nutrition, 134 (10). pp. 2561-5. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7759 Full text not available from this repository.

McLachlan, SK; Thomson, CD; Ferguson, EL; McKenzie, JE; (2004) Dietary and biochemical selenium status of urban 6- to 24-month-old South Island New Zealand children and their postpartum mothers. The Journal of nutrition, 134 (12). pp. 3290-5. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7760 Full text not available from this repository.

Soh, P; Ferguson, EL; McKenzie, JE; Homs, MY; Gibson, RS; (2004) Iron deficiency and risk factors for lower iron stores in 6-24-month-old New Zealanders. European journal of clinical nutrition, 58 (1). pp. 71-9. ISSN 0954-3007 DOI: https://doi.org/10.1038/sj.ejcn.1601751 Full text not available from this repository.

Briend, A; Darmon, N; Ferguson, E; Erhardt, JG; (2003) Linear programming: a mathematical tool for analyzing and optimizing children's diets during the complementary feeding period. Journal of pediatric gastroenterology and nutrition, 36 (1). pp. 12-22. ISSN 0277-2116 DOI: https://doi.org/10.1097/00005176-200301000-00006 Full text not available from this repository.

Darmon, N; Ferguson, E; Briend, A; (2003) Do economic constraints encourage the selection of energy dense diets? Appetite, 41 (3). pp. 315-22. ISSN 0195-6663 DOI: https://doi.org/10.1016/S0195-6663(03)00113-2 Full text not available from this repository.

Gibson, RS; McKenzie, JE; Ferguson, EL; Parnell, WR; Wilson, NC; Russell, DG; (2003) The Risk of Inadequate Zinc Intake in United States and New Zealand Adults. Nutrition today, 38 (2). pp. 63-70. ISSN 0029-666X https://researchonline.lshtm.ac.uk/id/eprint/7752 Full text not available from this repository.

Gordon, FK; Ferguson, EL; Toafa, V; Henry, TE; Goulding, A; Grant, AM; Guthrie, BE; (2003) High levels of childhood obesity observed among 3- to 7-year-old New Zealand Pacific children is a public health concern. The Journal of nutrition, 133 (11). pp. 3456-60. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7755 Full text not available from this repository.

Nestel, P; Briend, A; de Benoist, B; Decker, E; Ferguson, E; Fontaine, O; Micardi, A; Nalubola, R; (2003) Complementary food supplements to achieve micronutrient adequacy for infants and young children. Journal of pediatric gastroenterology and nutrition, 36 (3). pp. 316-28. ISSN 0277-2116 DOI: https://doi.org/10.1097/00005176-200303000-00005 Full text not available from this repository.

de Jong, N; Green, TJ; Skeaff, CM; Gibson, RS; McKenzie, JE; Ferguson, EL; Horwath, CC; Thomson, CD; (2003) Vitamin B12 and folate status of older New Zealand women. Asia Pacific journal of clinical nutrition, 12 (1). pp. 85-91. ISSN 0964-7058 https://researchonline.lshtm.ac.uk/id/eprint/7753 Full text not available from this repository.

Darmon, N; Ferguson, E; Briend, A; (2002) Linear and nonlinear programming to optimize the nutrient density of a population's diet: an example based on diets of preschool children in rural Malawi. The American journal of clinical nutrition, 75 (2). pp. 245-53. ISSN 0002-9165 https://researchonline.lshtm.ac.uk/id/eprint/7747 Full text not available from this repository.

Darmon, N; Ferguson, EL; Briend, A; (2002) A cost constraint alone has adverse effects on food selection and nutrient density: an analysis of human diets by linear programming. The Journal of nutrition, 132 (12). pp. 3764-71. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7749 Full text not available from this repository.

Gibson, RS; Heath, AL; Ferguson, EL; (2002) Risk of suboptimal iron and zinc nutriture among adolescent girls in Australia and New Zealand: causes, consequences, and solutions. Asia Pacific journal of clinical nutrition, 11 Sup. S543-52. ISSN 0964-7058 DOI: https://doi.org/10.1046/j.1440-6047.11.supp3.10.x Full text not available from this repository.

Soh, P; Ferguson, EL; McKenzie, JE; Skeaff, S; Parnell, W; Gibson, RS; (2002) Dietary intakes of 6-24-month-old urban South Island New Zealand children in relation to biochemical iron status. Public health nutrition, 5 (2). pp. 339-46. ISSN 1368-9800 DOI: https://doi.org/10.1079/PHN2002257

Ferguson, EL; Morison, IM; Faed, JM; Parnell, WR; McKenzie, J; Wilson, NC; Russell, DG; (2001) Dietary iron intakes and biochemical iron status of 15-49 year old women in New Zealand: is there a cause for concern? The New Zealand medical journal, 114 (1128). pp. 134-8. ISSN 0028-8446 https://researchonline.lshtm.ac.uk/id/eprint/7744 Full text not available from this repository.

Morison, IM; Ferguson, EL; (2001) Reference limits for haemoglobin and ferritin. Differences in haemoglobin concentrations reflect physiological differences. BMJ (Clinical research ed), 323 (7316). pp. 807-8. ISSN 0959-8138 https://researchonline.lshtm.ac.uk/id/eprint/7746

de Jong, N; Gibson, RS; Thomson, CD; Ferguson, EL; McKenzie, JE; Green, TJ; Horwath, CC; (2001) Selenium and zinc status are suboptimal in a sample of older New Zealand women in a community-based study. The Journal of nutrition, 131 (10). pp. 2677-84. ISSN 0022-3166 https://researchonline.lshtm.ac.uk/id/eprint/7745 Full text not available from this repository.