Browse by Uncontrolled Keywords
Number of items: 13.
2011
Garcia-Larsen, V;
Luczynska, M;
Kowalski, ML;
Voutilainen, H;
Ahlstrom, M;
Haahtela, T;
Toskala, E;
Bockelbrink, A;
Lee, HH;
Vassilopoulou, E;
+10 more...
Papadopoulos, NG;
Ramalho, R;
Moreira, A;
Delgado, L;
Castel-Branco, MG;
Calder, PC;
Childs, CE;
Bakolis, I;
Hooper, R;
Burney, PG;
(2011)
Use of a common food frequency questionnaire (FFQ) to assess dietary patterns and their relation to allergy and asthma in Europe: pilot study of the GA2LEN FFQ.
European journal of clinical nutrition, 65 (6).
pp. 750-6.
ISSN 0954-3007
DOI: https://doi.org/10.1038/ejcn.2011.15
Full text not available from this repository.
2009
Albanese, E;
Dangour, AD;
Uauy, R;
Acosta, D;
Guerra, M;
Guerra, SSG;
Huang, YQ;
Jacob, KS;
de Rodriguez, JL;
Noriega, LH;
+6 more...
Salas, A;
Sosa, AL;
Sousa, RM;
Williams, J;
Ferri, CP;
Prince, MJ;
(2009)
Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study.
The American journal of clinical nutrition, 90 (2).
pp. 392-400.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2009.27580
2006
Uauy, R;
Dangour, AD;
(2006)
Nutrition in brain development and aging: Role of essential fatty acids.
Nutrition reviews, 64 (5 Pt 2).
S24-33; discussion S72-91.
ISSN 0029-6643
DOI: https://doi.org/10.1301/nr.2006.may.S24-S33
Full text not available from this repository.
2004
Hooper, L;
Thompson, RL;
Harrison, RA;
Summerbell, CD;
Moore, H;
Worthington, HV;
Durrington, PN;
Ness, AR;
Capps, NE;
Davey Smith, G;
+2 more...
Riemersma, RA;
Ebrahim, SB;
(2004)
Omega 3 fatty acids for prevention and treatment of cardiovascular disease.
The Cochrane database of systematic reviews (4).
CD003177.
ISSN 1469-493X
DOI: https://doi.org/10.1002/14651858.CD003177.pub2
Full text not available from this repository.
2003
McGorum, BC;
Wilson, R;
Pirie, RS;
Mayhew, IG;
Kaur, H;
Aruoma, OI;
(2003)
Systemic concentrations of antioxidants and biomarkers of macromolecular oxidative damage in horses with grass sickness.
Equine veterinary journal, 35 (2).
pp. 121-126.
ISSN 0425-1644
DOI: https://doi.org/10.2746/042516403776114225
Full text not available from this repository.
Uauy, R;
Castillo, C;
(2003)
Lipid requirements of infants: Implications for nutrient composition of fortified complementary foods.
The Journal of nutrition, 133 (9).
2962S-72S.
ISSN 0022-3166
https://researchonline.lshtm.ac.uk/id/eprint/16017
Full text not available from this repository.
2002
Birch, E;
Hoffman, D;
Castaneda, Y;
Fawcett, S;
Birch, D;
Uauy, R;
(2002)
A randomized controlled trial of long-chain polyunsaturated fatty acid supplementation of formula in term infants after weaning at 6 wk of age.
The American journal of clinical nutrition, 75 (3).
pp. 570-80.
ISSN 0002-9165
https://researchonline.lshtm.ac.uk/id/eprint/18403
Full text not available from this repository.
Rojas, CV;
Greiner, RS;
Fuenzalida, LC;
Martinez, JI;
Salem, N;
Uauy, R;
(2002)
Long term n-3 FA deficiency modifies peroxisome proliferator activated receptor mRNA abundance in rat ocular tissues.
Lipids, 37 (4).
pp. 367-74.
ISSN 0024-4201
DOI: https://doi.org/10.1007/s1145-002-0904-4
Full text not available from this repository.
Wilkinson, SR;
Taylor, MC;
Touitha, S;
Mauricio, IL;
Meyer, DJ;
Kelly, JM;
(2002)
TcGPXII, a glutathione-dependent Trypanosoma cruzi peroxidase with substrate specificity restricted to fatty acid and phospholipid hydroperoxides, is localized to the endoplasmic reticulum.
The Biochemical journal, 364 (Pt 3).
pp. 787-94.
ISSN 0264-6021
DOI: https://doi.org/10.1042/BJ20020038
Full text not available from this repository.
2001
Koletzko, B;
Agostoni, C;
Carlson, SE;
Clandinin, T;
Hornstra, G;
Neuringer, M;
Uauy, R;
Yamashiro, Y;
Willatts, P;
(2001)
Long chain polyunsaturated fatty acids (LC-PUFA) and perinatal development.
Acta paediatrica (Oslo, Norway, 90 (4).
pp. 460-4.
ISSN 0803-5253
DOI: https://doi.org/10.1080/080352501750126492
Full text not available from this repository.
Uauy, R;
Calderon, F;
Mena, P;
(2001)
Essential fatty acids in somatic growth and brain development.
World review of nutrition and dietetics, 89.
pp. 134-60.
ISSN 0084-2230
https://researchonline.lshtm.ac.uk/id/eprint/12861
Full text not available from this repository.
Uauy, R;
Hoffman, DR;
Peirano, P;
Birch, DG;
Birch, EE;
(2001)
Essential fatty acids in visual and brain development.
Lipids, 36 (9).
pp. 885-95.
ISSN 0024-4201
DOI: https://doi.org/10.1007/s11745-001-0798-1
Full text not available from this repository.
Uauy, R;
Mena, P;
(2001)
Lipids and neurodevelopement.
Nutrition reviews, 59 (8 Pt 2).
S34-46; discussion S46-8.
ISSN 0029-6643
https://researchonline.lshtm.ac.uk/id/eprint/12860
Full text not available from this repository.