Browse by Uncontrolled Keywords
Number of items: 13.
2015
Langford, R;
Bonell, C;
Jones, H;
Pouliou, T;
Murphy, S;
Waters, E;
Komro, K;
Gibbs, L;
Magnus, D;
Campbell, R;
(2015)
The World Health Organization's Health Promoting Schools framework: a Cochrane systematic review and meta-analysis.
BMC public health, 15.
p. 130.
ISSN 1471-2458
DOI: https://doi.org/10.1186/s12889-015-1360-y
2013
Zamora-Ros, R;
Knaze, V;
Lujan-Barroso, L;
Romieu, I;
Scalbert, A;
Slimani, N;
Hjartaker, A;
Engeset, D;
Skeie, G;
Overvad, K;
+35 more...
Bredsdorff, L;
Tjonneland, A;
Halkjaer, J;
Key, TJ;
Khaw, KT;
Mulligan, AA;
Winkvist, A;
Johansson, I;
Bueno-de-Mesquita, HB;
Peeters, PHM;
Wallstrom, P;
Ericson, U;
Pala, V;
de Magistris, MS;
Polidoro, S;
Tumino, R;
Trichopoulou, A;
Dilis, V;
Katsoulis, M;
Huerta, JM;
Martinez, V;
Sanchez, MJ;
Ardanaz, E;
Amiano, P;
Teucher, B;
Grote, V;
Bendinelli, B;
Boeing, H;
Forster, J;
Touillaud, M;
Perquier, F;
Fagherazzi, G;
Gallo, V;
Riboli, E;
Gonzalez, CA;
(2013)
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
The British journal of nutrition, 109 (8).
pp. 1498-1507.
ISSN 0007-1145
DOI: https://doi.org/10.1017/S0007114512003273
2012
Chuang, SC;
Norat, T;
Murphy, N;
Olsen, A;
Tjonneland, A;
Overvad, K;
Boutron-Ruault, MC;
Perquier, F;
Dartois, L;
Kaaks, R;
+37 more...
Teucher, B;
Bergmann, MM;
Boeing, H;
Trichopoulou, A;
Lagiou, P;
Trichopoulos, D;
Grioni, S;
Sacerdote, C;
Panico, S;
Palli, D;
Tumino, R;
Peeters, PHM;
Bueno-de-Mesquita, B;
Ros, MM;
Brustad, M;
Asli, LA;
Skeie, G;
Quiros, JR;
Gonzalez, CA;
Sanchez, MJ;
Navarro, C;
Aicua, EA;
Dorronsoro, M;
Drake, I;
Sonestedt, E;
Johansson, I;
Hallmans, G;
Key, T;
Crowe, F;
Khaw, KT;
Wareham, N;
Ferrari, P;
Slimani, N;
Romieu, I;
Gallo, V;
Riboli, E;
Vineis, P;
(2012)
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort.
The American journal of clinical nutrition, 96 (1).
pp. 164-174.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.111.028415
Full text not available from this repository.
2010
Claro, RM;
Jaime, PC;
Lock, K;
Fisberg, RM;
Monteiro, CA;
(2010)
Discrepancies among ecological, household, and individual data on fruits and vegetables consumption in Brazil.
Cadernos de saude publica, 26 (11).
pp. 2168-2176.
ISSN 0102-311X
https://researchonline.lshtm.ac.uk/id/eprint/1363
Full text not available from this repository.
Nagel, G;
Weinmayr, G;
Kleiner, A;
Garcia-Marcos, L;
Strachan, DP;
Isaac Phase Two Study Grp [Inc Pearce, N];
(2010)
Effect of diet on asthma and allergic sensitisation in the International Study on Allergies and Asthma in Childhood (ISAAC) Phase Two.
Thorax, 65 (6).
pp. 516-522.
ISSN 0040-6376
DOI: https://doi.org/10.1136/thx.2009.128256
Full text not available from this repository.
2009
Menvielle, G;
Boshuizen, H;
Kunst, AE;
Dalton, SO;
Vineis, P;
Bergmann, MM;
Hermann, S;
Ferrari, P;
Raaschou-Nielsen, O;
Tjonneland, A;
+34 more...
Kaaks, R;
Linseisen, J;
Kosti, M;
Trichopoulou, A;
Dilis, V;
Palli, D;
Krogh, V;
Panico, S;
Tumino, R;
Buchner, FL;
van Gils, CH;
Peeters, PH;
Braaten, T;
Gram, IT;
Lund, E;
Rodriguez, L;
Agudo, A;
Sanchez, MJ;
Tormo, MJ;
Ardanaz, E;
Manjer, J;
Wirfalt, E;
Hallmans, G;
Rasmuson, T;
Bingham, S;
Khaw, KT;
Allen, N;
Key, T;
Boffetta, P;
Duell, EJ;
Slimani, N;
Gallo, V;
Riboli, E;
Bueno-de-Mesquita, HB;
(2009)
The role of smoking and diet in explaining educational inequalities in lung cancer incidence.
Journal of the National Cancer Institute, 101 (5).
pp. 321-30.
ISSN 0027-8874
DOI: https://doi.org/10.1093/jnci/djn513
Full text not available from this repository.
van Duijnhoven, FJ;
Bueno-de-Mesquita, HB;
Ferrari, P;
Jenab, M;
Boshuizen, HC;
Ros, MM;
Casagrande, C;
Tjonneland, A;
Olsen, A;
Overvad, K;
+42 more...
Thorlacius-Ussing, O;
Clavel-Chapelon, F;
Boutron-Ruault, MC;
Morois, S;
Kaaks, R;
Linseisen, J;
Boeing, H;
Nothlings, U;
Trichopoulou, A;
Trichopoulos, D;
Misirli, G;
Palli, D;
Sieri, S;
Panico, S;
Tumino, R;
Vineis, P;
Peeters, PH;
van Gils, CH;
Ocke, MC;
Lund, E;
Engeset, D;
Skeie, G;
Suarez, LR;
Gonzalez, CA;
Sanchez, MJ;
Dorronsoro, M;
Navarro, C;
Barricarte, A;
Berglund, G;
Manjer, J;
Hallmans, G;
Palmqvist, R;
Bingham, SA;
Khaw, KT;
Key, TJ;
Allen, NE;
Boffetta, P;
Slimani, N;
Rinaldi, S;
Gallo, V;
Norat, T;
Riboli, E;
(2009)
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition.
The American journal of clinical nutrition, 89 (5).
pp. 1441-52.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2008.27120
Full text not available from this repository.
2008
Uusitalo, L;
Uusitalo, U;
Ovaskainen, ML;
Niinistö, S;
Kronberg-Kippilä, C;
Marjamäki, L;
Ahonen, S;
Kenward, MG;
Knip, M;
Veijola, R;
+1 more...
Virtanen, SM;
(2008)
Sociodemographic and lifestyle characteristics are associated with antioxidant intake and the consumption of their dietary sources during pregnancy.
Public health nutrition, 11 (12).
pp. 1379-88.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980008003522
2007
Moore, G;
Tapper, K;
Murphy, S;
Clark, R;
Lynch, R;
Moore, L;
(2007)
Validation of a self-completion measure of breakfast foods, snacks and fruits and vegetables consumed by 9-to 11-year-old schoolchildren.
European journal of clinical nutrition, 61 (3).
pp. 420-430.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1602531
Full text not available from this repository.
Myint, PK;
Welch, AA;
Bingham, SA;
Surtees, PG;
Wainwright, NW;
Luben, RN;
Wareham, NJ;
Smith, RD;
Harvey, IM;
Day, NE;
+1 more...
Khaw, KT;
(2007)
Fruit and vegetable consumption and self-reported functional health in men and women in the European Prospective Investigation into Cancer-Norfolk (EPIC-Norfolk): a population-based cross-sectional study.
Public health nutrition, 10 (1).
pp. 34-41.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980007222608
2005
Cummins, S;
Petticrew, M;
Higgins, C;
Findlay, A;
Sparks, L;
(2005)
Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment.
Journal of epidemiology and community health, 59 (12).
pp. 1035-40.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech.2004.029843
Full text not available from this repository.
2003
Antova, T;
Pattenden, S;
Nikiforov, B;
Leonardi, GS;
Boeva, B;
Fletcher, T;
Rudnai, P;
Slachtova, H;
Tabak, C;
Zlotkowska, R;
+3 more...
Houthuijs, D;
Brunekreef, B;
Holikova, J;
(2003)
Nutrition and respiratory health in children in six Central and Eastern European countries.
Thorax, 58 (3).
pp. 231-236.
ISSN 0040-6376
DOI: https://doi.org/10.1136/thorax.58.3.231
2001
Pomerleau, J;
McKee, M;
Robertson, A;
Kadziauskiene, K;
Abaravicius, A;
Vaask, S;
Pudule, I;
Grinberga, D;
(2001)
Macronutrient and food intake in the Baltic republics.
European journal of clinical nutrition, 55 (3).
pp. 200-7.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1601146
Full text not available from this repository.