Reduced or modified dietary fat for preventing cardiovascular disease

Hooper, L; Summerbell, CD; Higgins, JP; Thompson, RL; Clements, G; Capps, N; Davey, S; Riemersma, RA; Ebrahim, S; (2001) Reduced or modified dietary fat for preventing cardiovascular disease. The Cochrane database of systematic reviews (3). CD002137. ISSN 1469-493X DOI: https://doi.org/10.1002/14651858.CD002137

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