Hemsworth, J; Kumwenda, C; Arimond, M; Maleta, K; Phuka, J; Rehman, AM; Vosti, SA; Ashorn, U; Filteau, S; Dewey, KG; +2 more... Ashorn, P; Ferguson, EL; (2016) Lipid-Based Nutrient Supplements Increase Energy and Macronutrient Intakes from Complementary Food among Malawian Infants. The Journal of nutrition, 146 (2). pp. 326-334. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.115.215327 Item availability may be restricted.

Owino, VO; Sinkala, M; Amadi, B; Tomkins, AM; Filteau, SM; (2007) Acceptability, storage stability and costing of alpha-amylase-treated maize-beans-groundnuts-bambaranuts complementary blend. Journal of the science of food and agriculture, 87 (6). pp. 1021-1029. ISSN 0022-5142 DOI: https://doi.org/10.1002/jsfa.2799 Full text not available from this repository.