Browse by Uncontrolled Keywords
Number of items: 3.
2009
van Duijnhoven, FJ;
Bueno-de-Mesquita, HB;
Ferrari, P;
Jenab, M;
Boshuizen, HC;
Ros, MM;
Casagrande, C;
Tjonneland, A;
Olsen, A;
Overvad, K;
+42 more...
Thorlacius-Ussing, O;
Clavel-Chapelon, F;
Boutron-Ruault, MC;
Morois, S;
Kaaks, R;
Linseisen, J;
Boeing, H;
Nothlings, U;
Trichopoulou, A;
Trichopoulos, D;
Misirli, G;
Palli, D;
Sieri, S;
Panico, S;
Tumino, R;
Vineis, P;
Peeters, PH;
van Gils, CH;
Ocke, MC;
Lund, E;
Engeset, D;
Skeie, G;
Suarez, LR;
Gonzalez, CA;
Sanchez, MJ;
Dorronsoro, M;
Navarro, C;
Barricarte, A;
Berglund, G;
Manjer, J;
Hallmans, G;
Palmqvist, R;
Bingham, SA;
Khaw, KT;
Key, TJ;
Allen, NE;
Boffetta, P;
Slimani, N;
Rinaldi, S;
Gallo, V;
Norat, T;
Riboli, E;
(2009)
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition.
The American journal of clinical nutrition, 89 (5).
pp. 1441-52.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.2008.27120
Full text not available from this repository.
2005
Cummins, S;
Petticrew, M;
Higgins, C;
Findlay, A;
Sparks, L;
(2005)
Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment.
Journal of epidemiology and community health, 59 (12).
pp. 1035-40.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech.2004.029843
Full text not available from this repository.
2001
Pomerleau, J;
McKee, M;
Robertson, A;
Kadziauskiene, K;
Abaravicius, A;
Vaask, S;
Pudule, I;
Grinberga, D;
(2001)
Macronutrient and food intake in the Baltic republics.
European journal of clinical nutrition, 55 (3).
pp. 200-7.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1601146
Full text not available from this repository.