Items where Author or Contributor is "Knight, Frances A"
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Number of items: 5.
2023
Knight, Frances;
Ferguson, Elaine L;
Rana, Ziaul H;
Belizan, José;
Gomes, Filomena;
Bourassa, Megan W;
Dickin, Katherine L;
Weaver, Connie M;
Cormick, Gabriela;
(2023)
Including calcium-fortified water or flour in modeled diets based on local foods could improve calcium intake for women, adolescent girls, and young children in Bangladesh, Uganda, and Guatemala.
Annals of the New York Academy of Sciences, 1526 (1).
pp. 84-98.
ISSN 0077-8923
DOI: https://doi.org/10.1111/nyas.15032
Knight, Frances;
Rana, Ziaul H;
Cormick, Gabriela;
Belizan, José;
Gomes, Filomena;
Bourassa, Megan W;
Dickin, Katherine L;
Weaver, Connie M;
Ferguson, Elaine L;
(2023)
Could local foods achieve recommended calcium intakes for nutritionally vulnerable populations in Uganda, Guatemala, and Bangladesh?
Annals of the New York Academy of Sciences, 1525 (1).
pp. 173-183.
ISSN 0077-8923
DOI: https://doi.org/10.1111/nyas.15008
2022
Knight, Frances;
Bourassa, Megan W;
Ferguson, Elaine;
Walls, Helen;
de Pee, Saskia;
Vosti, Stephen;
Martinez, Homero;
Levin, Carol;
Woldt, Monica;
Sethurman, Kavita;
+1 more...
Bergeron, Gilles;
(2022)
Nutrition modeling tools: a qualitative study of influence on policy decision making and determining factors.
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1513 (1).
pp. 170-191.
ISSN 0077-8923
DOI: https://doi.org/10.1111/nyas.14778
Knight, Frances;
Woldt, Monica;
Sethuraman, Kavita;
Bergeron, Gilles;
Ferguson, Elaine;
(2022)
Household-level consumption data can be redistributed for individual-level Optifood diet modeling: analysis from four countries.
Annals of the New York Academy of Sciences, 1509 (1).
pp. 145-160.
ISSN 0077-8923
DOI: https://doi.org/10.1111/nyas.14709
2016
Vossenaar, Marieke;
Knight, Frances A;
Tumilowicz, Alison;
Hotz, Christine;
Chege, Peter;
Ferguson, Elaine L;
(2016)
Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya.
Public health nutrition, 20 (6).
pp. 971-983.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980016003116