The association of dimensions of fruit and vegetable access in the retail food environment with consumption; a systematic review

Turner, Grace; Green, Rosemary; Alae-Carew, Carmelia; Dangour, Alan D; (2021) The association of dimensions of fruit and vegetable access in the retail food environment with consumption; a systematic review. Global Food Security, 29. p. 100528. ISSN 2211-9124 DOI: https://doi.org/10.1016/j.gfs.2021.100528

Permanent Identifier

Use this Digital Object Identifier when citing or linking to this resource.

https://doi.org/10.1016/j.gfs.2021.100528

Abstract

Share

Download

Filename: Fruit & Vegetable access_Global Food Security.pdf

Licence: Creative Commons: Attribution-Noncommercial-No Derivative Works 3.0

Download
[img]

Downloads

View details

Metrics & Citations


Google Scholar