Hemsworth, J; Arimond, M; Kumwenda, C; Rehman, AM; Maleta, K; Ashorn, U; Keogh, R; Ferguson, EL; (2018) Comparison of an interactive 24-h recall and weighed food record for measuring energy and nutrient intakes from complementary foods among 9-10-month-old Malawian infants consuming lipid-based nutrient supplements. The British journal of nutrition. pp. 1-10. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114518002374

Aleksandrowicz, L; Tak, M; Green, R; Kinra, S; Haines, A; (2017) Comparison of food consumption in Indian adults between national and sub-national dietary data sources. The British journal of nutrition, 117 (7). pp. 1013-1019. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114517000563

Coulthard, JD; Palla, L; Pot, GK; (2017) Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012). The British journal of nutrition. pp. 1-11. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114517001714

Rehman, AM; Woodd, SL; Heimburger, DC; Koethe, JR; Friis, H; PrayGod, G; Kasonka, L; Kelly, P; Filteau, S; (2017) Changes in serum phosphate and potassium and their effects on mortality in malnourished African HIV-infected adults starting antiretroviral therapy and given vitamins and minerals in lipid-based nutritional supplements: secondary analysis from the Nutritional Support for African Adults Starting Antiretroviral Therapy (NUSTART) trial. The British journal of nutrition. pp. 1-8. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114517000721

Vilella, M; Nunes de Oliveira Costa, G; Lima Barreto, M; Alexandrina Figueredo, C; Maria Alcantara-Neves, N; Cunha Rodrigues, L; Maria Alvim de Matos, S; Leovigildo Fiaccone, R; Oliveira, P; Rocha, A; +1 more... de Cássia Ribeiro-Silva, R; (2017) Effect of dietary consumption as a modifier on the association between FTO gene variants and excess body weight in children from an admixed population in Brazil: the Social Changes, Asthma and Allergy in Latin America (SCAALA) cohort study. The British journal of nutrition. pp. 1-8. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114517001386

Green, R; Milner, J; Joy, EJM; Agrawal, S; Dangour, AD; (2016) Dietary patterns in India: a systematic review. The British journal of nutrition. pp. 1-7. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114516001598

de Bruyn, J; Ferguson, E; Allman-Farinelli, M; Darnton-Hill, I; Maulaga, W; Msuya, J; Alders, R; (2016) Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. The British journal of nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114516003706

Hlaing, LM; Fahmida, U; Htet, MK; Utomo, B; Firmansyah, A; Ferguson, EL; (2015) Local food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12-23-month-old Myanmar children. The British journal of nutrition, 116. S16-S26. ISSN 0007-1145 DOI: https://doi.org/10.1017/S000711451500481X

James, P; Friis, H; Woodd, S; Rehman, AM; PrayGod, G; Kelly, P; Koethe, JR; Filteau, S; (2015) Minimal impact of an iron-fortified lipid-based nutrient supplement on Hb and iron status: a randomised controlled trial in malnourished HIV-positive African adults starting antiretroviral therapy. The British journal of nutrition, 114 (3). pp. 387-97. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114515001920

Miles, LM; Mills, K; Clarke, R; Dangour, AD; (2015) Is there an association of vitamin B12 status with neurological function in older people? A systematic review. The British journal of nutrition. pp. 1-6. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114515002226

Chalabi, Z; Ferguson, E; Stanley, R; Briend, A; (2014) A probabilistic model to evaluate population dietary recommendations. The British journal of nutrition, 112 (2). pp. 277-84. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114514000695

Kulkarni, B; Kuper, H; Taylor, A; Wells, JC; Radhakrishna, KV; Kinra, S; Ben-Shlomo, Y; Smith, GD; Ebrahim, S; Kurpad, AV; +2 more... Byrne, NM; Hills, AP; (2014) Assessment of body composition in Indian adults: comparison between dual-energy X-ray absorptiometry and isotope dilution technique. The British journal of nutrition, 112 (7). pp. 1147-53. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114514001718

Niinistö, S; Takkinen, HM; Uusitalo, L; Rautanen, J; Nevalainen, J; Kenward, MG; Lumia, M; Simell, O; Veijola, R; Ilonen, J; +2 more... Knip, M; Virtanen, SM; (2014) Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring. The British journal of nutrition, 111 (5). pp. 895-903. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114513003073

Eussen, SJ; Nilsen, RM; Midttun, Ø; Hustad, S; IJssennagger, N; Meyer, K; Fredriksen, Å; Ulvik, A; Ueland, PM; Brennan, P; +31 more... Johansson, M; Bueno-de-Mesquita, B; Vineis, P; Chuang, SC; Boutron-Ruault, MC; Dossus, L; Perquier, F; Overvad, K; Teucher, B; Grote, VA; Trichopoulou, A; Adarakis, G; Plada, M; Sieri, S; Tumino, R; de Magistris, MS; Ros, MM; Peeters, PH; Redondo, ML; Zamora-Ros, R; Chirlaque, MD; Ardanaz, E; Sonestedt, E; Ericson, U; Schneede, J; van Guelpen, B; Wark, PA; Gallo, V; Norat, T; Riboli, E; Vollset, SE; (2013) North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. The British journal of nutrition, 110 (2). pp. 363-74. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512004990

Sutherland, J; Edwards, P; Shankar, B; Dangour, AD; (2013) Fewer adults add salt at the table after initiation of a national salt campaign in the UK: a repeated cross-sectional analysis. The British journal of nutrition, 110 (3). pp. 552-8. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512005430

Zamora-Ros, R; Knaze, V; Lujan-Barroso, L; Romieu, I; Scalbert, A; Slimani, N; Hjartaker, A; Engeset, D; Skeie, G; Overvad, K; +35 more... Bredsdorff, L; Tjonneland, A; Halkjaer, J; Key, TJ; Khaw, KT; Mulligan, AA; Winkvist, A; Johansson, I; Bueno-de-Mesquita, HB; Peeters, PHM; Wallstrom, P; Ericson, U; Pala, V; de Magistris, MS; Polidoro, S; Tumino, R; Trichopoulou, A; Dilis, V; Katsoulis, M; Huerta, JM; Martinez, V; Sanchez, MJ; Ardanaz, E; Amiano, P; Teucher, B; Grote, V; Bendinelli, B; Boeing, H; Forster, J; Touillaud, M; Perquier, F; Fagherazzi, G; Gallo, V; Riboli, E; Gonzalez, CA; (2013) Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. The British journal of nutrition, 109 (8). pp. 1498-1507. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512003273

Campoy, C; Escolano-Margarit, MV; Anjos, T; Szajewska, H; Uauy, R; (2012) Omega 3 fatty acids on child growth, visual acuity and neurodevelopment. The British journal of nutrition, 107. S85-S106. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512001493

Dangour, AD; Andreeva, VA; Sydenham, E; Uauy, R; (2012) Omega 3 fatty acids and cognitive health in older people. The British journal of nutrition, 107 Su. S152-8. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512001547

Gil, A; Serra-Majem, L; Calder, PC; Uauy, R; (2012) Systematic reviews of the role of omega-3 fatty acids in the prevention and treatment of disease PREFACE. The British journal of nutrition, 107. S1-S2. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114512001420

Manno, D; Kowa, PK; Bwalya, HK; Siame, J; Grantham-McGregor, S; Baisley, K; De Stavola, BL; Jaffar, S; Filteau, S; (2012) Rich micronutrient fortification of locally produced infant food does not improve mental and motor development of Zambian infants: a randomised controlled trial. The British journal of nutrition, 107 (4). pp. 556-66. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114511003217

Mullen, A; Gosset, L; Larke, N; Manno, D; Chisenga, M; Kasonka, L; Filteau, S; (2012) The effects of micronutrient-fortified complementary/replacement food on intestinal permeability and systemic markers of inflammation among maternally HIV-exposed and unexposed Zambian infants. The British journal of nutrition, 107 (6). pp. 893-902. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114511003734

Brown, KA; Timotijevic, L; Barnett, J; Shepherd, R; Lähteenmäki, L; Raats, MM; (2011) A review of consumer awareness, understanding and use of food-based dietary guidelines. The British journal of nutrition, 106 (1). pp. 15-26. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114511000250

Fararouei, M; Robertson, C; Whittaker, J; Sovio, U; Ruokonen, A; Pouta, A; Hartikainen, AL; Jarvelin, MR; Hypponen, E; (2010) Maternal Hb during pregnancy and offspring's educational achievement: a prospective cohort study over 30 years. The British journal of nutrition. pp. 1-6. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114510002175

Gibson, RS; Bailey, KB; Parnell, WR; Wilson, N; Ferguson, EL; (2010) Higher risk of zinc deficiency in New Zealand Pacific school children compared with their M?ori and European counterparts: a New Zealand national survey. The British journal of nutrition. pp. 1-10. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114510003569

Hooper, R; Heinrich, J; Omenaas, E; Sausenthaler, S; Garcia-Larsen, V; Bakolis, I; Burney, P; (2010) Dietary patterns and risk of asthma: results from three countries in European Community Respiratory Health Survey-H. The British journal of nutrition, 103 (9). pp. 1354-1365. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114509993266

Koletzko, B; Uauy, R; Palou, A; Kok, F; Hornstra, G; Eilander, A; Moretti, D; Osendarp, S; Zock, P; Innis, S; (2010) Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop report. The British journal of nutrition, 103 (6). pp. 923-928. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114509991851

Virtanen, SM; Kaila, M; Pekkanen, J; Kenward, MG; Uusitalo, U; Pietinen, P; Kronberg-Kippila, C; Hakulinen, T; Simell, O; Ilonen, J; +2 more... Veijola, R; Knip, M; (2010) Early introduction of oats associated with decreased risk of persistent asthma and early introduction of fish with decreased risk of allergic rhinitis. The British journal of nutrition, 103 (2). pp. 266-273. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114509991541

Galgani, JE; Uauy, RD; Aguirre, CA; Diaz, EO; (2008) Effect of the dietary fat quality on insulin sensitivity. The British journal of nutrition, 100 (3). pp. 471-479. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114508894408

Ayah, RA; Mwaniki, DL; Magnussen, P; Tedstone, AE; Marshall, T; Alusala, D; Luoba, A; Kaestel, P; Michaelsen, KF; Friis, H; (2007) The effects of maternal and infant vitamin A supplementation on vitamin A status: a randomised trial in Kenya. The British journal of nutrition, 98 (2). pp. 422-30. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114507705019

Uauy, R; (2007) Academic-industry partnerships in addressing nutrition - [Infection-immunity-inflammation] interactions. The British journal of nutrition, 98. S17-S23. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114507832892

Vioque, J; Weinbrenner, T; Asensio, L; Castello, A; Young, IS; Fletcher, A; (2007) Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects. The British journal of nutrition, 97 (5). pp. 977-986. ISSN 0007-1145 DOI: https://doi.org/10.1017/S0007114507659017

Bhakta, D; Higgins, CD; Sevak, L; Mangtani, P; Adlercreutz, H; McMichael, AJ; Dos Santos Silva, I; (2006) Phyto-oestrogen intake and plasma concentrations in South Asian and native British women resident in England. The British journal of nutrition, 95 (6). pp. 1150-8. ISSN 0007-1145 DOI: https://doi.org/10.1079/bjn20061777

DANGOUR, AD; and UAUY, R; (2006) Nutrition challenges for the 21st Century. The British journal of nutrition, 96 Sup. S2-7. ISSN 0007-1145 DOI: https://doi.org/10.1079/bjn20061689

Dangour, AD; (2006) Book review. The British journal of nutrition, 95 (6). p. 1240. ISSN 0007-1145 https://researchonline.lshtm.ac.uk/id/eprint/11802

Moore, SE; Mansoor, MA; Bates, CJ; Prentice, AM; (2006) Plasma homocysteine, folate and vitamin B12 compared between rural Gambian and UK adults. The British journal of nutrition, 96 (3). pp. 508-15. ISSN 0007-1145 DOI: https://doi.org/10.1079/bjn20061835

Renaville, B; Mullen, A; Moloney, F; Larondelle, Y; Schneider, YJ; Roche, HM; (2006) Eicosapentaenoic acid and 3,10 dithia stearic acid inhibit the desaturation of trans-vaccenic acid into cis-9, trans-11-conjugated linoleic acid through different pathways in Caco-2 and T84 cells. The British journal of nutrition, 95 (4). pp. 688-95. ISSN 0007-1145 DOI: https://doi.org/10.1079/BJN20061717

Kaput, J; Ordovas, JM; Ferguson, L; van Ommen, B; Rodriguez, RL; Allen, L; Ames, BN; Dawson, K; German, B; Krauss, R; +77 more... Malyj, W; Archer, MC; Barnes, S; Bartholomew, A; Birk, R; van Bladeren, P; Bradford, KJ; Brown, KH; Caetano, R; Castle, D; Chadwick, R; Clarke, S; Clement, K; Cooney, CA; Corella, D; da Cruz, IBM; Daniel, H; Duster, T; Ebbesson, SOE; Elliott, R; Fairweather-Tait, S; Felton, J; Fenech, M; Finley, JW; Fogg-Johnson, N; Gill-Garrison, R; Gibney, MJ; Gillies, PJ; Gustafsson, JA; Hartmann, JL; He, L; Hwang, JK; Jais, JP; Jang, YS; Joost, H; Junien, C; Kanter, M; Kibbe, WA; Koletzko, B; Korf, BR; Kornman, K; Krempin, DW; Langin, D; Lauren, DR; Lee, JH; Leveille, GA; Lin, SJ; Mathers, J; Mayne, M; McNabb, W; Milner, JA; Morgan, P; Muller, M; Nikolsky, Y; van der Ouderaa, F; Park, T; Pensel, N; Perez-Jimenez, F; Poutanen, K; Roberts, M; Saris, WHM; Schuster, G; Shelling, AN; Simopoulos, AP; Southon, S; Tai, ES; Towne, B; Trayhurn, P; Uauy, R; Visek, WJ; Warden, C; Weiss, R; Wiencke, J; Winkler, J; Wolff, GL; XI, ZW; Zucker, JD; (2005) The case for strategic international alliances to harness nutritional genomics for public and personal health. The British journal of nutrition, 94 (5). pp. 623-632. ISSN 0007-1145 DOI: https://doi.org/10.1079/bjn20051585

Os??rio, MM; Lira, PI; Ashworth, A; (2004) Factors associated with Hb concentration in children aged 6-59 months in the State of Pernambuco, Brazil. The British journal of nutrition, 91 (2). pp. 307-15. ISSN 0007-1145 DOI: https://doi.org/10.1079/bjn20031042

Osorio, MM; Lira, PIC; Ashworth, A; (2004) Factors associated with Hb concentration in children aged 6-59 months in the state of Pernambuco, Brazil. The British journal of nutrition, 91. pp. 307-314. ISSN 0007-1145 DOI: https://doi.org/10.1079/BJN20031042

Pomerleau, J; Lock, K; McKee, M; (2003) Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries. The British journal of nutrition, 89 (6). pp. 827-34. ISSN 0007-1145 DOI: https://doi.org/10.1079/BJN2003841

Yousafzai, AK; Filteau, S; Wirz, S; (2003) Feeding difficulties in disabled children leads to malnutrition: experience in an Indian slum. The British journal of nutrition, 90 (6). pp. 1097-106. ISSN 0007-1145 DOI: https://doi.org/10.1079/BJN2003991