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Key, T; Appleby, PN; Allen, NE; Davey, GK; Thorogood, M; Mann, JI; (2001) Plant based diets: findings from the Oxford vegetarian study and other prospective studies of vegetarians. In: Carr, T; Descheemaeker, K, (eds.) Nutrition and health. Blackwell Science (UK), Oxford, pp. 76-82. ISBN 0632058447 Full text not available from this repository.


Murray, J; Aboul-Enein, BH; Bernstein, J; Kruk, J; (2017) Selected weight management interventions for military populations in the United States: a narrative report. Nutrition and health, 23 (2). pp. 67-74. ISSN 0260-1060 DOI: Full text not available from this repository.

This list was generated on Sat Jul 27 01:04:15 2019 BST.