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Number of items: 10.

Article

Adak, GK; Meakins, SM; Yip, H; Lopman, BA; O'Brien, SJ; (2005) Disease risks from foods, England and Wales, 1996-2000. Emerging infectious diseases, 11 (3). pp. 365-72. ISSN 1080-6040 DOI: https://doi.org/10.3201/eid1103.040191
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Albanese, E; Dangour, AD; Uauy, R; Acosta, D; Guerra, M; Guerra, SSG; Huang, YQ; Jacob, KS; de Rodriguez, JL; Noriega, LH; +6 more... Salas, A; Sosa, AL; Sousa, RM; Williams, J; Ferri, CP; Prince, MJ; (2009) Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study. The American journal of clinical nutrition, 90 (2). pp. 392-400. ISSN 0002-9165 DOI: https://doi.org/10.3945/ajcn.2009.27580
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Boccia, D; Oliver, CI; Charlett, A; Bennett, S; Orr, H; Sarangi, J; Stuart, J; (2004) Outbreak of a new Salmonella phage type in South West England: alternative epidemiological investigations are needed. Communicable disease and public health / PHLS, 7 (4). pp. 339-43. ISSN 1462-1843 https://researchonline.lshtm.ac.uk/id/eprint/9091 Full text not available from this repository.

Cousens, S; Smith, PG; Ward, H; Everington, D; Knight, RS; Zeidler, M; Stewart, G; Smith-Bathgate, EA; MacLeod, MA; MacKenzie, J; +1 more... Will, RG; (2001) Geographical distribution of variant Creutzfeldt-Jakob disease in Great Britain, 1994-2000. Lancet, 357 (9261). pp. 1002-7. ISSN 0140-6736 DOI: https://doi.org/10.1016/S0140-6736(00)04236-7 Full text not available from this repository.

Dos Santos Silva, I; Mangtani, P; McCormack, V; Bhakta, D; Sevak, L; McMichael, AJ; (2002) Lifelong vegetarianism and risk of breast cancer: a population-based case-control study among South Asian migrant women living in England. International journal of cancer Journal international du cancer, 99 (2). pp. 238-44. ISSN 0020-7136 DOI: https://doi.org/10.1002/ijc.10300 Full text not available from this repository.

Gillespie, IA; O'Brien, SJ; Adak, GK; Tam, CC; Frost, JA; Bolton, FJ; Tompkins, DS; Campylobacter Sentinel Surveillance Scheme Collaborators; (2003) Point source outbreaks of Campylobacter jejuni infection--are they more common than we think and what might cause them? Epidemiology and infection, 130 (3). pp. 367-75. ISSN 0950-2688 https://researchonline.lshtm.ac.uk/id/eprint/9860
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Greenland, KE; de Jager, C; Heuvelink, A; van der Zwaluw, K; Heck, M; Notermans, D; van Pelt, W; Friesema, I; (2009) Nationwide outbreak of STEC O157 infection in the Netherlands, December 2008-January 2009: continuous risk of consuming raw beef products. Euro surveillance, 14 (8). ISSN 1025-496X https://researchonline.lshtm.ac.uk/id/eprint/748775
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McMichael, AJ; Powles, JW; Butler, CD; Uauy, R; (2007) Energy and health 5 - Food, livestock production, energy, climate change, and health. Lancet, 370 (9594). pp. 1253-1263. ISSN 0140-6736 DOI: https://doi.org/10.1016/S0140-6736(07)61256-2 Full text not available from this repository.

Milne, LM; Bhagani, S; Bannister, BA; Laitner, SM; Moore, P; Eza, D; Chiodini, PL; (2001) Trichinellosis acquired in the United Kingdom. Epidemiology and infection, 127 (2). pp. 359-63. ISSN 0950-2688 https://researchonline.lshtm.ac.uk/id/eprint/15047
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da Silva, DT; Tejada, TS; Blum-Menezes, D; Dias, PA; Timm, CD; (2015) Campylobacter species isolated from poultry and humans, and their analysis using PFGE in southern Brazil. International journal of food microbiology, 217. pp. 189-194. ISSN 0168-1605 DOI: https://doi.org/10.1016/j.ijfoodmicro.2015.10.025 Full text not available from this repository.

This list was generated on Wed Jul 24 17:27:06 2019 BST.