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Chuang, SC;
Norat, T;
Murphy, N;
Olsen, A;
Tjonneland, A;
Overvad, K;
Boutron-Ruault, MC;
Perquier, F;
Dartois, L;
Kaaks, R;
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Teucher, B;
Bergmann, MM;
Boeing, H;
Trichopoulou, A;
Lagiou, P;
Trichopoulos, D;
Grioni, S;
Sacerdote, C;
Panico, S;
Palli, D;
Tumino, R;
Peeters, PHM;
Bueno-de-Mesquita, B;
Ros, MM;
Brustad, M;
Asli, LA;
Skeie, G;
Quiros, JR;
Gonzalez, CA;
Sanchez, MJ;
Navarro, C;
Aicua, EA;
Dorronsoro, M;
Drake, I;
Sonestedt, E;
Johansson, I;
Hallmans, G;
Key, T;
Crowe, F;
Khaw, KT;
Wareham, N;
Ferrari, P;
Slimani, N;
Romieu, I;
Gallo, V;
Riboli, E;
Vineis, P;
(2012)
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort.
The American journal of clinical nutrition, 96 (1).
pp. 164-174.
ISSN 0002-9165
DOI: https://doi.org/10.3945/ajcn.111.028415
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