Macronutrients as sources of food energy: position paper for FAO/WHO Expert consultation on Energy and Protein requirement for Health
AM
Prentice
;
(2001)
Macronutrients as sources of food energy: position paper for FAO/WHO Expert consultation on Energy and Protein requirement for Health.
FAO, Rome.
https://researchonline.lshtm.ac.uk/id/eprint/18439
Item Type | Book |
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Date Deposited | 17 Oct 2011 23:17 |