Food
AD
Dangour
;
(2001)
Food.
In: Blakemore, C; Jennett, S, (eds.)
The Oxford Companion to the Body.
Oxford University Press, Oxford.
ISBN 9780198524038
https://researchonline.lshtm.ac.uk/id/eprint/18330
Item Type | Book Section |
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Date Deposited | 17 Oct 2011 23:13 |