Comparison of the Micro-Nutrica Nutritional Analysis program and the Russian Food Composition Database using data from the Baltic Nutrition Surveys.

Vaask, S; Pomerleau, J; Pudule, I; Grinberga, D; Abaravicius, A; Robertson, A; McKee, M; (2004) Comparison of the Micro-Nutrica Nutritional Analysis program and the Russian Food Composition Database using data from the Baltic Nutrition Surveys. European journal of clinical nutrition, 58 (4). pp. 573-9. ISSN 0954-3007 DOI: https://doi.org/10.1038/sj.ejcn.1601848

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