Effects of long-term consumption of broccoli sprouts on inflammatory markers in overweight subjects.

López-Chillón, MT; Carazo-Díaz, C; Prieto-Merino, D; Zafrilla, P; Moreno, DA; Villaño, D; (2018) Effects of long-term consumption of broccoli sprouts on inflammatory markers in overweight subjects. Clinical nutrition (Edinburgh, Scotland). ISSN 0261-5614 DOI: https://doi.org/10.1016/j.clnu.2018.03.006

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