Items where Author is "Hough, RL"

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Number of items: 9.

2012

Leonardi, G; Vahter, M; Clemens, F; Goessler, W; Gurzau, E; Hemminki, K; Hough, R; Koppova, K; Kumar, R; Rudnai, P; +2 more... Surdu, S; Fletcher, T; (2012) Inorganic Arsenic and Basal Cell Carcinoma in Areas of Hungary, Romania, and Slovakia: A Case-Control Study. Environmental health perspectives, 120 (5). pp. 721-726. ISSN 0091-6765 DOI: https://doi.org/10.1289/ehp.1103534
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2010

Hough, RL; Fletcher, T; Leonardi, GS; Goessler, W; Gnagnarella, P; Clemens, F; Gurzau, E; Koppova, K; Rudnai, P; Kumar, R; +1 more... Vahter, M; (2010) Lifetime exposure to arsenic in residential drinking water in Central Europe. International archives of occupational and environmental health, 83 (5). pp. 471-481. ISSN 0340-0131 DOI: https://doi.org/10.1007/s00420-010-0519-1 Full text not available from this repository.

2006

Fletcher, T; Leonardi, G; Hough, R; Goessler, W; Gurzau, E; Koppova, K; Rudnai, P; Clemens, F; Kumar, R; Vahter, M; (2006) Long-term arsenic exposure and cancer risk-sensitivity to choice of indicators based on recent and lifetime arsenic intake. [Conference or Workshop Item] http://researchonline.lshtm.ac.uk/id/eprint/9557 Full text not available from this repository.

Hough, RL; Stephens, C; Busby, A; Cracknell, J; Males, B; (2006) Assessing and communicating risk with communities living on contaminated land. International journal of occupational and environmental health, 12 (1). pp. 1-8. ISSN 1077-3525 http://researchonline.lshtm.ac.uk/id/eprint/12063 Full text not available from this repository.

2005

2004

Fletcher, T; Hough, R; Gurzau, E; Koppova, K; Rudnai, P; (2004) Estimating past exposure to arsenic from drinking water from both residential and occupational sources. [Conference or Workshop Item] http://researchonline.lshtm.ac.uk/id/eprint/14034 Full text not available from this repository.

Hough, RL; Breward, N; Young, SD; Crout, NMJ; Tye, AM; Moir, AM; Thornton, I; (2004) Assessing potential risk of heavy metal exposure from consumption of home-produced vegetables by urban populations. Environmental health perspectives, 112 (2). pp. 215-21. ISSN 0091-6765 DOI: https://doi.org/10.1289/ehp.5589
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