Shetty, PS;
Pryer, JA;
Fletcher, A;
(2002)
Nutrition of the ageing and elderly.
In: Shetty, PS, (ed.)
Nutrition through the life cycle.
Royal Society of Chemistry, London, UK, pp. 118-139.
ISBN 9781904007401
DOI: https://doi.org/10.1039/9781847559463-00118
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