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Number of items: 2.


Snoek, HM; Eijssen, LMT; Geurts, M; Vors, C; Brown, KA; Bogaardt, M.-, J; Dhonukshe-Rutten, RAM; Evelo, CT; Fezeu, LK; Finglas, PM; +9 more... Laville, M; Ocké, M; Perozzi, G; Poppe, K; Slimani, N; Tetens, I; Timotijevic, L; Zimmermann, K; Van ’T Veer, P; (2018) Advancing food, nutrition, and health research in Europe by connecting and building research infrastructures in a DISH-RI: Results of the EuroDISH project. Trends in food science & technology, 73. pp. 58-66. ISSN 0924-2244 DOI:


Brown, KA; Timotijević, L; Geurts, M; Arentoft, JL; Dhonukshe-Rutten, RAM; Fezeu, L; Finglas, P; Laville, M; Perozzi, G; Ocké, M; +7 more... Poppe, K; Slimani, N; Snoek, HM; Tetens, I; Van't Veer, P; Vors, C; Zimmermann, KL; (2017) Concepts and procedures for mapping food and health research infrastructure: New insights from the EuroDISH project. Trends in food science & technology, 63. pp. 113-131. ISSN 0924-2244 DOI:

This list was generated on Thu Jul 25 16:59:31 2019 BST.