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Number of items: 3.

D

Darmon, N; Ferguson, EL; Briend, A; (2006) Impact of a cost constraint on nutritionally adequate food choices for French women: an analysis by linear programming. Journal of nutrition education and behavior, 38 (2). pp. 82-90. ISSN 1499-4046 DOI: https://doi.org/10.1016/j.jneb.2005.11.028 Full text not available from this repository.

G

Gupta, V; Downs, SM; Ghosh-Jerath, S; Lock, K; Singh, A; (2016) Unhealthy Fat in Street and Snack Foods in Low-Socioeconomic Settings in India: A Case Study of the Food Environments of Rural Villages and an Urban Slum. Journal of nutrition education and behavior, 48 (4). 269-79.e1. ISSN 1499-4046 DOI: https://doi.org/10.1016/j.jneb.2015.11.006
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V

Veltsista, A; Laitinen, J; Sovio, U; Roma, E; Järvelin, MR; Bakoula, C; (2010) Relationship between Eating Behavior, Breakfast Consumption, and Obesity Among Finnish and Greek Adolescents. Journal of nutrition education and behavior, 42 (6). pp. 417-21. ISSN 1499-4046 DOI: https://doi.org/10.1016/j.jneb.2009.12.004 Full text not available from this repository.

This list was generated on Thu Jul 25 21:55:33 2019 BST.