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Jump to: 2017 | 2004
Number of items: 3.


Njage, PM; Sawe, CT; Onyango, CM; Habib, I; Njagi, EN; Aerts, M; Molenberghs, G; (2017) Microbial Performance of Food Safety Control and Assurance Activities in a Fresh Produce Processing Sector Measured Using a Microbial Assessment Scheme and Statistical Modeling. Journal of food protection, 80 (1). pp. 177-188. ISSN 0362-028X DOI: Full text not available from this repository.

Xu, Y; Doel, A; Watson, S; Routledge, MN; Elliott, CT; Moore, SE; Gong, YY; (2017) Study of an Educational Hand Sorting Intervention for Reducing Aflatoxin B-1 in Groundnuts in Rural Gambia. Journal of food protection, 80 (1). pp. 44-49. ISSN 0362-028X DOI:


Havelaar, A; Garssen, J; Takumi, K; Koedam, M; Ritmeester, W; de la Fonteyne, L; Bousema, T; Vos, J; (2004) Intraspecies variability in the dose-response relationship for Salmonella Enteritidis associated with genetic differences in cellular immune response. Journal of food protection, 67 (9). pp. 2008-15. ISSN 0362-028X Full text not available from this repository.

This list was generated on Thu Jul 25 23:46:34 2019 BST.