Items where Author is "Lock, K"
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Number of items: 33.
Article
Beard, E;
Brown, J;
West, R;
Acton, C;
Brennan, A;
Drummond, C;
Hickman, M;
Holmes, J;
Kaner, E;
Lock, K;
+2 more...
Walmsley, M;
Michie, S;
(2015)
Protocol for a national monthly survey of alcohol use in England with 6-month follow-up: 'The Alcohol Toolkit Study'.
BMC public health, 15 (1).
p. 230.
ISSN 1471-2458
DOI: https://doi.org/10.1186/s12889-015-1542-7
Brathwaite, R;
Addo, J;
Smeeth, L;
Lock, K;
(2015)
A Systematic Review of Tobacco Smoking Prevalence and Description of Tobacco Control Strategies in Sub-Saharan African Countries; 2007 to 2014.
PloS one, 10 (7).
e0132401.
ISSN 1932-6203
DOI: https://doi.org/10.1371/journal.pone.0132401
Chow, CK;
Corsi, DJ;
Lock, K;
Madhavan, M;
Mackie, P;
Li, W;
Yi, S;
Wang, Y;
Swaminathan, S;
Lopez-Jaramillo, P;
+7 more...
Gomez-Arbelaez, D;
Avezum, A;
Lear, SA;
Dagenais, G;
Teo, K;
McKee, M;
Yusuf, S;
(2014)
A Novel Method to Evaluate the Community Built Environment Using Photographs - Environmental Profile of a Community Health (EPOCH) Photo Neighbourhood Evaluation Tool.
PloS one, 9 (11).
e110042.
ISSN 1932-6203
DOI: https://doi.org/10.1371/journal.pone.0110042
Downs, SM;
Singh, A;
Gupta, V;
Lock, K;
Ghosh-Jerath, S;
(2015)
The need for multisectoral food chain approaches to reduce trans fat consumption in India.
BMC public health, 15 (1).
p. 693.
ISSN 1471-2458
DOI: https://doi.org/10.1186/s12889-015-1988-7
Duran, AC;
Lock, K;
Latorre, MdoR;
Jaime, PC;
(2015)
Evaluating the use of in-store measures in retail food stores and restaurants in Brazil.
Revista de saude publica, 49.
ISSN 0034-8910
DOI: https://doi.org/10.1590/S0034-8910.2015049005420
Egan, M;
Brennan, A;
Buykx, P;
De Vocht, F;
Gavens, L;
Grace, D;
Halliday, E;
Hickman, M;
Holt, V;
Mooney, JD;
+1 more...
Lock, K;
(2016)
Local policies to tackle a national problem: Comparative qualitative case studies of an English local authority alcohol availability intervention.
Health & place, 41.
pp. 11-8.
ISSN 1353-8292
DOI: https://doi.org/10.1016/j.healthplace.2016.06.007
Egan, M;
Pliakas, T;
Grace, D;
McGill, E;
Jones, A;
Wong, J;
Aalders, S;
Lock, K;
(2014)
Use of retail data in the assessment of natural experiments: the case of Reducing the Strength, an intervention to reduce alcohol availability.
Lancet, 384, Supplement 2.
S30.
ISSN 0140-6736
DOI: https://doi.org/10.1016/S0140-6736(14)62156-5
Full text not available from this repository.
Gavens, L;
Holmes, J;
Buykx, P;
de Vocht, F;
Egan, M;
Grace, D;
Lock, K;
Mooney, JD;
Brennan, A;
(2017)
Processes of local alcohol policy-making in England: Does the theory of policy transfer provide useful insights into public health decision-making?
Health & place.
ISSN 1353-8292
DOI: https://doi.org/10.1016/j.healthplace.2017.05.016
Item availability may be restricted.
Gorsky, M;
Lock, K;
Hogarth, S;
(2014)
Public health and English local government: historical perspectives on the impact of 'returning home'.
Journal of public health (Oxford, England).
ISSN 1741-3842
DOI: https://doi.org/10.1093/pubmed/fdt131
Grace, D;
Egan, M;
Lock, K;
(2016)
Examining local processes when applying a cumulative impact policy to address harms of alcohol outlet density.
Health & place, 40.
pp. 76-82.
ISSN 1353-8292
DOI: https://doi.org/10.1016/j.healthplace.2016.05.005
Gupta, V;
Downs, SM;
Ghosh-Jerath, S;
Lock, K;
Singh, A;
(2016)
Unhealthy Fat in Street and Snack Foods in Low-Socioeconomic Settings in India: A Case Study of the Food Environments of Rural Villages and an Urban Slum.
Journal of nutrition education and behavior, 48 (4).
269-79.e1.
ISSN 1499-4046
DOI: https://doi.org/10.1016/j.jneb.2015.11.006
Hawkesworth, S;
Silverwood, RJ;
Armstrong, B;
Pliakas, T;
Nanchahal, K;
Sartini, C;
Amuzu, A;
Wannamethee, G;
Atkins, J;
Ramsay, SE;
+4 more...
Casas, JP;
Morris, RW;
Whincup, PH;
Lock, K;
(2017)
Investigating the importance of the local food environment for fruit and vegetable intake in older men and women in 20 UK towns: a cross-sectional analysis of two national cohorts using novel methods.
The international journal of behavioral nutrition and physical activity, 14 (1).
p. 128.
ISSN 1479-5868
DOI: https://doi.org/10.1186/s12966-017-0581-0
Hawkesworth, S;
Silverwood, RJ;
Armstrong, B;
Pliakas, T;
Nanchalal, K;
Jefferis, BJ;
Sartini, C;
Amuzu, AA;
Wannamethee, SG;
Ramsay, SE;
+4 more...
Casas, JP;
Morris, RW;
Whincup, PH;
Lock, K;
(2017)
Investigating associations between the built environment and physical activity among older people in 20 UK towns.
Journal of epidemiology and community health, 72 (2).
pp. 121-131.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech-2017-209440
Lorenc, T;
Tyner, EF;
Petticrew, M;
Duffy, S;
Martineau, FP;
Phillips, G;
Lock, K;
(2014)
Cultures of evidence across policy sectors: systematic review of qualitative evidence.
European journal of public health.
ISSN 1101-1262
DOI: https://doi.org/10.1093/eurpub/cku038
Full text not available from this repository.
Maimaris, W;
Hogan, H;
Lock, K;
(2010)
The Impact of Working Beyond Traditional Retirement Ages on Mental Health: Implications for Public Health and Welfare Policy.
Public health reviews, 32 (2).
pp. 532-548.
ISSN 0301-0422
DOI: https://doi.org/10.1007/BF03391615
McGill, E;
Egan, M;
Petticrew, M;
Mountford, L;
Milton, S;
Whitehead, M;
Lock, K;
(2015)
Trading quality for relevance: non-health decision-makers' use of evidence on the social determinants of health.
BMJ open, 5 (4).
e007053.
ISSN 2044-6055
DOI: https://doi.org/10.1136/bmjopen-2014-007053
Miller, V;
Yusuf, S;
Chow, CK;
Dehghan, M;
Corsi, DJ;
Lock, K;
Popkin, B;
Rangarajan, S;
Khatib, R;
Lear, SA;
+29 more...
Mony, P;
Kaur, M;
Mohan, V;
Vijayakumar, K;
Gupta, R;
Kruger, A;
Tsolekile, L;
Mohammadifard, N;
Rahman, O;
Rosengren, A;
Avezum, A;
Orlandini, A;
Ismail, N;
Lopez-Jaramillo, P;
Yusufali, A;
Karsidag, K;
Iqbal, R;
Chifamba, J;
Oakley, SM;
Ariffin, F;
Zatonska, K;
Poirier, P;
Wei, L;
Jian, B;
Hui, C;
Xu, L;
Xiulin, B;
Teo, K;
Mente, A;
(2016)
Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study.
The Lancet Global health.
ISSN 2214-109X
DOI: https://doi.org/10.1016/S2214-109X(16)30186-3
Milton, S;
Pliakas, T;
Hawkesworth, S;
Nanchahal, K;
Grundy, C;
Amuzu, A;
Casas, JP;
Lock, K;
(2015)
A qualitative geographical information systems approach to explore how older people over 70 years interact with and define their neighbourhood environment.
Health & place, 36.
pp. 127-133.
ISSN 1353-8292
DOI: https://doi.org/10.1016/j.healthplace.2015.10.002
Mooney, JD;
Holmes, J;
Gavens, L;
de Vocht, F;
Hickman, M;
Lock, K;
Brennan, A;
(2017)
Investigating local policy drivers for alcohol harm prevention: a comparative case study of two local authorities in England.
BMC public health, 17 (1).
p. 825.
ISSN 1471-2458
DOI: https://doi.org/10.1186/s12889-017-4841-3
Morgan, E;
Hawkes, C;
Dangour, A;
Lock, K;
(2018)
Analyzing food value chains for nutrition goals.
Journal of hunger & environmental nutrition.
ISSN 1932-0248
DOI: https://doi.org/10.1080/19320248.2018.1434106
Item availability may be restricted.
Morgan, EH;
Vatucawaqa, P;
Snowdon, W;
Worsley, A;
Dangour, AD;
Lock, K;
(2016)
Factors influencing fruit and vegetable intake among urban Fijians: A qualitative study.
Appetite, 101.
pp. 114-8.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2016.03.003
Phillips, G;
Bottomley, C;
Schmidt, E;
Tobi, P;
Lais, S;
Yu, G;
Lynch, R;
Lock, K;
Draper, A;
Moore, D;
+4 more...
Clow, A;
Petticrew, M;
Hayes, R;
Renton, A;
(2014)
Well London Phase-1: results among adults of a cluster-randomised trial of a community engagement approach to improving health behaviours and mental well-being in deprived inner-city neighbourhoods.
Journal of epidemiology and community health, 68 (7).
pp. 606-14.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech-2013-202505
Full text not available from this repository.
Phillips, G;
Bottomley, C;
Schmidt, E;
Tobi, P;
Lais, S;
Yu, G;
Lynch, R;
Lock, K;
Draper, A;
Moore, D;
+4 more...
Clow, A;
Petticrew, M;
Hayes, R;
Renton, A;
(2014)
Measures of exposure to the Well London Phase-1 intervention and their association with health well-being and social outcomes.
Journal of epidemiology and community health, 68 (7).
pp. 597-605.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech-2013-202507
Pliakas, T;
Hawkesworth, S;
Silverwood, RJ;
Nanchahal, K;
Grundy, C;
Armstrong, B;
Casas, JP;
Morris, RW;
Wilkinson, P;
Lock, K;
(2016)
Optimising measurement of health-related characteristics of the built environment: Comparing data collected by foot-based street audits, virtual street audits and routine secondary data sources.
Health & place, 43.
pp. 75-84.
ISSN 1353-8292
DOI: https://doi.org/10.1016/j.healthplace.2016.10.001
Pliakas, T;
Lock, K;
Jones, A;
Aalders, S;
Egan, M;
(2018)
Getting shops to voluntarily stop selling cheap, strong beers and ciders: a time-series analysis evaluating impacts on alcohol availability and purchasing.
Journal of public health (Oxford, England).
ISSN 1741-3842
DOI: https://doi.org/10.1093/pubmed/fdy003
Item availability may be restricted.
Reynolds, J;
McGrath, M;
Engen, J;
Pashmi, G;
Andrews, M;
Sharpe, C;
Egan, M;
Lim, J;
Lock, K;
(2018)
'A true partner around the table?' Perceptions of how to strengthen public health's contributions to the alcohol licensing process.
Journal of public health (Oxford, England).
ISSN 1741-3842
DOI: https://doi.org/10.1093/pubmed/fdy093
Item availability may be restricted.
Singh, A;
Gupta, V;
Ghosh, A;
Lock, K;
Ghosh-Jerath, S;
(2015)
Quantitative estimates of dietary intake with special emphasis on snacking pattern and nutritional status of free living adults in urban slums of Delhi: impact of nutrition transition.
BMC nutrition, 1.
p. 22.
ISSN 2055-0928
DOI: https://doi.org/10.1186/s40795-015-0018-6
Thompson, C;
Milton, S;
Egan, M;
Lock, K;
(2017)
Down the local: A qualitative case study of daytime drinking spaces in the London Borough of Islington.
The International journal on drug policy, 52.
pp. 1-8.
ISSN 0955-3959
DOI: https://doi.org/10.1016/j.drugpo.2017.11.019
Item availability may be restricted.
Walls, HL;
Cornelsen, L;
Lock, K;
Smith, RD;
(2016)
How much priority is given to nutrition and health in the EU Common Agricultural Policy?
Food policy, 59.
pp. 12-23.
ISSN 0306-9192
DOI: https://doi.org/10.1016/j.foodpol.2015.12.008
de Sa, J;
Mounier-Jack, S;
Lock, K;
Coker, RJ;
(2008)
Unmet need and access to HIV services in Europe.
Future HIV therapy, 2 (5).
pp. 427-435.
ISSN 1746-9600
http://researchonline.lshtm.ac.uk/id/eprint/6983
Full text not available from this repository.
de Vocht, F;
Heron, J;
Angus, C;
Brennan, A;
Mooney, J;
Lock, K;
Campbell, R;
Hickman, M;
(2015)
Measurable effects of local alcohol licensing policies on population health in England.
Journal of epidemiology and community health, 70 (3).
pp. 231-7.
ISSN 0143-005X
DOI: https://doi.org/10.1136/jech-2015-206040
Book Section
Lock, K;
Pomerleau, J;
Causer, L;
McKee, M;
(2004)
Low fruit and vegetable consumption.
In: Ezzati, M; Lopez, AD; Rodgers, A; Murray, CJL, (eds.)
Comparative Quantification of Health Risks: Global and Regional Burden of Disease Due to Selected Major Risk Factors.
Geneva: WHO, pp. 597-728.
http://researchonline.lshtm.ac.uk/id/eprint/21033
Full text not available from this repository.
Conference or Workshop Item
Pliakas, T;
Egan, M;
Gibbons, J;
Ashton, C;
Hart, J;
Lock, K;
(2016)
Do cumulative impact zones reduce alcohol availability in UK high streets? Assessment of a natural experiment introducing a new licensing policy.
[Conference or Workshop Item]
https://doi.org/10.1016/S0140-6736(16)32330-3
Full text not available from this repository.