Deep and crisp and eaten: Scotland's deep-fried Mars bar

Morrison, DS; Petticrew, M; (2004) Deep and crisp and eaten: Scotland's deep-fried Mars bar. Lancet, 364 (9452). p. 2180. ISSN 0140-6736 DOI: https://doi.org/10.1016/S0140-6736(04)17589-2

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