The effect of natural antimicrobials on the Campylobacter coli T6SS+/- during in vitro infection assays and on their ability to adhere to chicken skin and carcasses.

Balta, Igori; Linton, Mark; Pinkerton, Laurette; Kelly, Carmel; Ward, Patrick; Stef, Lavinia; Pet, Ioan; Horablaga, Adina; Gundogdu, Ozan; Corcionivoschi, Nicolae; (2021) The effect of natural antimicrobials on the Campylobacter coli T6SS+/- during in vitro infection assays and on their ability to adhere to chicken skin and carcasses. International journal of food microbiology, 338. 108998-. ISSN 0168-1605 DOI: https://doi.org/10.1016/j.ijfoodmicro.2020.108998

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Embargo Date: 2 January 2022

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