Spatial access to restaurants and grocery stores in relation to frequency of home cooking.

Pinho, MGM; Mackenbach, JD; Charreire, H; Oppert, JM; Bárdos, H; Rutter, H; Compernolle, S; Beulens, JWJ; Brug, J; Lakerveld, J; (2018) Spatial access to restaurants and grocery stores in relation to frequency of home cooking. The international journal of behavioral nutrition and physical activity, 15 (1). p. 6. ISSN 1479-5868 DOI: https://doi.org/10.1186/s12966-017-0640-6

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