Dietary supplementation with lactobacilli and bifidobacteria is well tolerated and not associated with adverse events during late pregnancy and early infancy.

Allen, Stephen J; Jordan, Susan; Storey, Melanie; Thornton, Catherine A; Gravenor, Michael; Garaiova, Iveta; Plummer, Susan F; Wang, Duolao; Morgan, Gareth; (2010) Dietary supplementation with lactobacilli and bifidobacteria is well tolerated and not associated with adverse events during late pregnancy and early infancy. The Journal of nutrition, 140 (3). pp. 483-488. ISSN 0022-3166 DOI: https://doi.org/10.3945/jn.109.117093

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