The Type B Flagellin of Hypervirulent Clostridium difficile Is Modified with Novel Sulfonated Peptidylamido-glycans.

Bouché, Laura; Panico, Maria; Hitchen, Paul; Binet, Daniel; Sastre, Federico; Faulds-Pain, Alexandra; Valiente, Esmeralda; Vinogradov, Evgeny; Aubry, Annie; Fulton, Kelly; +5 more... Twine, Susan; Logan, Susan M; Wren, Brendan W; Dell, Anne; Morris, Howard R; (2016) The Type B Flagellin of Hypervirulent Clostridium difficile Is Modified with Novel Sulfonated Peptidylamido-glycans. The Journal of biological chemistry, 291 (49). pp. 25439-25449. ISSN 0021-9258 DOI: https://doi.org/10.1074/jbc.M116.749481

Permanent Identifier

Use this Digital Object Identifier when citing or linking to this resource.

https://doi.org/10.1074/jbc.M116.749481

Abstract

Share

Download

Filename: The Type B Flagellin_GOLD VoR.pdf

Licence: Creative Commons: Attribution 3.0

Download
[img]

Downloads

View details

Metrics & Citations


Google Scholar