Nutritional determinants of worldwide diabetes: an econometric study of food markets and diabetes prevalence in 173 countries.

Basu, S; Stuckler, D; McKee, M; Galea, G; (2012) Nutritional determinants of worldwide diabetes: an econometric study of food markets and diabetes prevalence in 173 countries. Public health nutrition, 16 (1). pp. 179-86. ISSN 1368-9800 DOI: https://doi.org/10.1017/S1368980012002881

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