Disease risks from foods, England and Wales, 1996-2000

Adak, GK; Meakins, SM; Yip, H; Lopman, BA; O'Brien, SJ; (2005) Disease risks from foods, England and Wales, 1996-2000. Emerging infectious diseases, 11 (3). pp. 365-72. ISSN 1080-6040 DOI: https://doi.org/10.3201/eid1103.040191

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