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Number of items: 2.

2005

Prentice, AM; (2005) Macronutrients as sources of food energy. Public health nutrition, 8 (7A). pp. 932-9. ISSN 1368-9800 https://researchonline.lshtm.ac.uk/id/eprint/12456
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2002

Poppitt, SD; Keogh, GF; Prentice, AM; Williams, DEM; Sonnemans, HMW; Valk, EEJ; Robinson, E; Wareham, NJ; (2002) Long-term effects of ad libitum low-fat, high-carbohydrate diets on body weight and serum lipids in overweight subjects with metabolic syndrome. The American journal of clinical nutrition, 75 (1). pp. 11-20. ISSN 0002-9165 https://researchonline.lshtm.ac.uk/id/eprint/17668 Full text not available from this repository.

This list was generated on Thu Jul 25 15:44:43 2019 BST.