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Jump to: 2003 | 2002 | 2001
Number of items: 3.

2003

Green, JM; Draper, AK; Dowler, EA; (2003) Short cuts to safety: risk and 'rules of thumb' in accounts of food choice. Health, risk & society, 5 (1). pp. 33-52. ISSN 1369-8575 DOI: https://doi.org/10.1080/1369857031000065998 Full text not available from this repository.

2002

Draper, A; Green, J; (2002) Food safety and consumers: Constructions of choice and risk. Social policy & administration, 36 (6). pp. 610-625. ISSN 0144-5596 https://researchonline.lshtm.ac.uk/id/eprint/17233 Full text not available from this repository.

2001

Stephens, C; Valeiro, A; (2001) Bartering agriculture, food and health: at the crossroads of international trade agreements and sustainable development. Tropical medicine & international health, 6 (9). pp. 663-6. ISSN 1360-2276 https://researchonline.lshtm.ac.uk/id/eprint/16916 Full text not available from this repository.

This list was generated on Thu Jul 25 00:24:50 2019 BST.