Hardy, A; (2018) Diphtheria Serum as a Technological Object: A Philosophical Analysis of Serotherapy in France 1894-1900. Johns Hopkins University Press. DOI: https://doi.org/10.1353/bhm.2018.0044 Full text not available from this repository.

Hardy, A; (2018) Collateral benefits: Ergot, botulism, Salmonella and their therapeutic applications since 1800. In: Ole Peter Grell, Andrew Cunningham, JonArrizabalaga, (ed.) It All Depends on the Dose: Poisons and Medicines in European History. Taylor & Francis, London and New York, pp. 191-209. http://researchonline.lshtm.ac.uk/id/eprint/4648746 Full text not available from this repository.

Hardy, A; (2017) Review of EBOLA: How a people’s science helped end an epidemic by Paul Richard, 180pp. Zed Books. £12.99, 978-1-78360-858-4. Be safe while you wait: A handbook for handling epidemics, 1 (1). https://www.the-tls.co.uk/articles/private/epidemi... Item availability may be restricted.

Hardy, A; (2016) Lives, Laboratories, and the Translations of War: British Medical Scientists, 1914 and Beyond. Social history of medicine. pp. 1-21. ISSN 0951-631X DOI: https://doi.org/10.1093/shm/hkw016

Hardy, A; (2016) Food Poisoning: An On-going Saga. Technical Report. History & Policy, London, UK. http://researchonline.lshtm.ac.uk/id/eprint/2550760

Hardy, A; (2016) Food poisoning: An on-going saga. http://www.historyandpolicy.org/policy-papers/pape... Full text not available from this repository.

Hardy, A; (2016) After the Therapeutic Revolution: The Return to Prevention in Medical Policy and Practice. In: Davis, JosephE; Gonzalez, AnaMarta, (eds.) To Fix or to Heal: Patient Care, Public Health, and the Limits of Biomedicine. New York University Press, New York City, NY, pp. 133-151. ISBN 9781479878246 http://researchonline.lshtm.ac.uk/id/eprint/2550729 Full text not available from this repository.

Hardy, A; (2015) Salmonella Infections, Networks of Knowledge, and Public Health in Britain, 1880-1975. Oxford University Press. ISBN 9780198704973 http://researchonline.lshtm.ac.uk/id/eprint/2550733 Full text not available from this repository.

Hardy, A; (2014) An Oyster Odyssey: Science, state and commerce in England, 1895-1905. In: Huisman, F; Ooysterhuis, H, (eds.) Health and Citizenship: Political Cultures of Health in Modern Europe. Pickering & Chatto, London, pp. 67-83. ISBN 9781848934320 http://researchonline.lshtm.ac.uk/id/eprint/2550727 Full text not available from this repository.

Hardy, A; (2012) The Public in Public Health. In: Emden, CJ; Midgley, D, (eds.) Beyond Habermas: Democracy, Knowledge and the Public Sphere. Berghahn Books, New York; Oxford, pp. 87-98. ISBN 9780857457219 http://researchonline.lshtm.ac.uk/id/eprint/2550742 Full text not available from this repository.

Hardy, A; (2010) John Bull’s Beef: Meat hygiene and veterinary public health in England in the twentieth century. Review of agricultural and environmental studies, 91 (4). pp. 369-392. ISSN 2117-4857 http://researchonline.lshtm.ac.uk/id/eprint/2550724 Full text not available from this repository.

Hardy, A; (2010) Us and Them: Bacterial invasion and colonisation in the twentieth century. In: Andresen, A; Hubbard, WH; Ryymin, T, (eds.) International and Local Approaches to Health and Health Care. Novus Press, Oslo, pp. 115-129. ISBN 9788270996063 http://researchonline.lshtm.ac.uk/id/eprint/2550745

Hardy, A; (2010) Questions of quality: the Danish State Serum Institute, Thorvald Madsen and biological standardisation. In: Gradmann, C; Simon, J, (eds.) Evaluating and Standardizing Therapeutic Agents, 1890-1950. Palgrave Macmillan, London, pp. 139-152. ISBN 9780230285590 DOI: https://doi.org/10.1057/9780230285590_9