Impact of the North American Free Trade Agreement on high-fructose corn syrup supply in Canada: a natural experiment using synthetic control methods.

Barlow, Pepita; McKee, Martin; Basu, Sanjay; Stuckler, David; (2017) Impact of the North American Free Trade Agreement on high-fructose corn syrup supply in Canada: a natural experiment using synthetic control methods. CANADIAN MEDICAL ASSOCIATION JOURNAL, 189 (26). E881-E887. ISSN 0820-3946 DOI: https://doi.org/10.1503/cmaj.161152

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