Exposure Assessments to Chemical Contaminants in Food

Leonardi, GS; Fletcher, T; Gnagnarella, P; Duarte-Davidson, R; (2008) Exposure Assessments to Chemical Contaminants in Food. [Conference or Workshop Item]

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Item Type: Conference or Workshop Item
Faculty and Department: Faculty of Public Health and Policy > Dept of Social and Environmental Health Research
Web of Science ID: 260191900016
URI: http://researchonline.lshtm.ac.uk/id/eprint/5816


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