Sustainable food systems-a health perspective.

Lindgren, Elisabet; Harris, Francesca; Dangour, Alan D; Gasparatos, Alexandros; Hiramatsu, Michikazu; Javadi, Firouzeh; Loken, Brent; Murakami, Takahiro; Scheelbeek, Pauline; Haines, Andy; (2018) Sustainable food systems-a health perspective. Sustainability Science, 13 (6). pp. 1505-1517. ISSN 1862-4057 DOI: https://doi.org/10.1007/s11625-018-0586-x

Permanent Identifier

Use this Digital Object Identifier when citing or linking to this resource.

https://doi.org/10.1007/s11625-018-0586-x

Abstract

Share

Download

Filename: Lindgren2018_Article_SustainableFoodSystemsAHealthP.pdf

Licence: Creative Commons: Attribution 3.0

Download
[img]

Downloads

View details

Metrics & Citations


Google Scholar