Norovirus foodborne outbreaks associated with the consumption of oysters from the Etang de Thau, France, December 2002.

Doyle, A; Barataud, D; Gallay, A; Thiolet, JM; Le Guyaguer, S; Kohli, E; Vaillant, V; (2004) Norovirus foodborne outbreaks associated with the consumption of oysters from the Etang de Thau, France, December 2002. Euro surveillance, 9 (3). pp. 24-6. ISSN 1025-496X http://researchonline.lshtm.ac.uk/id/eprint/3696149

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