Estimating the Relationship between Food Prices and Food Consumption—Methods Matter

Cornelsen, L; Mazzocchi, M; Green, R; Dangour, AD; Smith, RD; (2016) Estimating the Relationship between Food Prices and Food Consumption—Methods Matter. Applied Economic Perspectives and Policy. DOI: https://doi.org/10.1093/aepp/ppw010

Permanent Identifier

Use this Digital Object Identifier when citing or linking to this resource.

https://doi.org/10.1093/aepp/ppw010

Abstract

Share

Downloads

Filename: Methods paper Final Revised For Pub.pdf

Licence: Creative Commons: Attribution-Noncommercial-No Derivative Works 3.0

Download
[img]

Filename: Methods paper Final Revised For Pub.pdf-1.pdf

Licence: Creative Commons: Attribution-Noncommercial-No Derivative Works 3.0

Download
[img]

Downloads

View details

Metrics & Citations


Google Scholar