Lay perceptions of risk in relation to food safety and BSE in the UK: preliminary findings [Conference abstract]


Draper, A; Dowler, E; Green, J; (2001) Lay perceptions of risk in relation to food safety and BSE in the UK: preliminary findings [Conference abstract]. [Conference or Workshop Item]

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Item Type: Conference or Workshop Item
Faculty and Department: Faculty of Epidemiology and Population Health > Dept of Population Health (2012- ) > Dept of Nutrition and Public Health Interventions Research (2003-2012)
Faculty of Epidemiology and Population Health > Dept of Population Health (2012- )
Faculty of Public Health and Policy > Dept of Health Services Research and Policy
URI: http://researchonline.lshtm.ac.uk/id/eprint/19477

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